English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

How much cream, milk, sugar... do you use the flavored creamers? Equal? Splenda?

2006-07-26 03:50:42 · 33 answers · asked by Lily Iris 7 in Food & Drink Non-Alcoholic Drinks

33 answers

honestly, I dont drink much coffee, mine is fresh MILK.and if I do just black, NO SUGAR , I'm so PLAIN

2006-07-26 03:56:53 · answer #1 · answered by Anonymous · 3 4

At home, I take my coffee black. When I go out, I usually use cream and sugar because a lot of places let their coffee burn, or it tastes funny. The amount I use depends on the size of the coffee cup. A regular sized cup, I usually do 2 creamers and 3 sugars. A large cup is 5-6 creamers and 6-7 sugars.

I use to use the flavored creamers.. Coffeemate Hazelnut was my favorite, and I only used a dollup. But, I have weened myself outta the creamer.. it started giving me tummy aches.

2006-07-26 04:00:14 · answer #2 · answered by akosmacek 2 · 0 0

It's gotta be French roast coffee or it's not worth it, with just enough flavored creamer (usually hazelnut or amaretto, but enjoy others) to create a medium tan. The creamer already has sugar in it so I'm good to go!

2006-07-26 03:59:06 · answer #3 · answered by 4 Eyes 3 · 0 0

I've been using vanilla toffee caramel creamer, I love it. I probably pour about 2 tablespoons of it in my coffee, along with a half tablespoon of sugar...wow it sounds like a lot when I say it that way. At a restaurant it's easier: five sugars and two creamers :)

2006-07-26 03:53:49 · answer #4 · answered by ♥ Luveniar♫ 7 · 0 0

A couple TBS of flavored creamer (usually french vanilla... or chocolate caramel) and a tsp or so of sugar (the real stuff).

2006-07-26 04:01:20 · answer #5 · answered by nicole 2 · 0 0

I add exsesive cream(yummy) little milk, and 2-4 Packets of Splenda Sugar. Am not diebetic, but beats me. choose mine.

2006-07-26 03:55:10 · answer #6 · answered by Sr 2 · 0 0

Black with a couple ice cubes, or if the mood strikes add some vanilla creamer to the mix. YUM

2006-07-26 03:55:34 · answer #7 · answered by pagudus6669 2 · 0 0

2 sugars and 2 10% cream packets
as we say here in Canada at Tim Hortons a double/double

2006-07-26 03:54:39 · answer #8 · answered by moglie 6 · 0 0

I like mine either Iced or in a Latte. With some Splenda.

2006-07-26 03:53:49 · answer #9 · answered by Miss LaStrange 5 · 0 0

The stronger the coffee, the better. I'll take some cream if its there, and I always take two spoonfuls of sugar.

2006-07-26 03:53:48 · answer #10 · answered by Anonymous · 0 0

Well my coffee has to always have milk on it, I usually put like 6/8 of hot water and the rest of milk to make cool and to add a good taste. I use one spoon of sugar and just half spoon for coffee.

It tastes good, I learned how to make it myself, my mother used to make it for me :)

2006-07-26 03:52:09 · answer #11 · answered by Anonymous · 0 0

fedest.com, questions and answers