I have a recipe for a cheese tortallini salad with mushroom caps, tomatoes, onions and artichoke hearts that I love and want to bring to a party but the hosts hate artichoke..... any ideas on subs?
2006-07-25 07:58:25 · 10 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
red,yellow,green,orange peppers,spinach,palm hearts,avocado,
or broccoli.
2006-07-25 08:05:18 · answer #1 · answered by WHAT 5 · 1⤊ 0⤋
Substitute For Artichoke Hearts
2016-11-16 21:10:40 · answer #2 · answered by greenjr 4 · 0⤊ 0⤋
For the best answers, search on this site https://shorturl.im/avd26
You can substitute fresh artichokes, but you will have to cook them first, then strip the leaves so that you have the actual heart. There are quite a few artichokes in a frozen package or a can so you will need at least 6 to 8 fresh artichokes to do this. Frozen artichokes are basically steamed artichokes.....just all of the work has already been done for you. Canned marinated artichokes have been cooked already also, but come marinated in either water or oil. I do not recommend using the oil marinated type in a recipe calling for frozen artichokes.
2016-04-04 19:02:29 · answer #3 · answered by Anonymous · 0⤊ 0⤋
This Site Might Help You.
RE:
Substitute for artichoke hearts?
I have a recipe for a cheese tortallini salad with mushroom caps, tomatoes, onions and artichoke hearts that I love and want to bring to a party but the hosts hate artichoke..... any ideas on subs?
2015-08-06 06:39:20 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Canned asperigus
2006-07-25 08:02:00 · answer #5 · answered by overrun_girl 4 · 0⤊ 0⤋
Hmmm..... How about artichoke kidneys or livers?
2006-07-25 08:02:34 · answer #6 · answered by pieter U3 4 · 3⤊ 0⤋
Add Cooked brussel sprouts in a butter garlic sauce....
2006-07-25 08:04:37 · answer #7 · answered by BILL P 3 · 0⤊ 0⤋
--->> Tips---> https://trimurl.im/g96/substitute-for-artichoke-hearts
2015-08-04 07:16:26 · answer #8 · answered by Anonymous · 0⤊ 0⤋
hearts of palm. They are in the canned goods section of the supermarket. They are pretty tasty.
2006-07-25 08:04:58 · answer #9 · answered by ranjolie 4 · 0⤊ 0⤋
green olives will have the vinegary taste, too
2006-07-25 08:01:41 · answer #10 · answered by Anonymous · 0⤊ 0⤋