2006-07-24 13:43:54 · 18 answers · asked by rockrose 1 in Food & Drink ➔ Cooking & Recipes
Yes, you can, but it is difficult and tends to stick to everything. The best thing to do is to make a ton of French toast the regular way, then freeze it and microwave a few whenever you want it.
2006-07-24 13:48:51 · answer #1 · answered by qtzilla 2 · 0⤊ 0⤋
I think they sell it frozen already. It nukes in a minute or two.
I am curious though. I cook everything in the microwave. I bet, if you toasted the bread first and then coated it with egg and then nuked it, it would come out OK. I am going to try it right now and Ill let you know
2006-07-24 13:53:38 · answer #2 · answered by billyandgaby 7 · 0⤊ 0⤋
Yes you can but first toast the bread in toaster and then top with two eggs yolks broke put on power 5 for 1 minute then add syrup or your favorite topping and heat for 10 seconds; there you go ready to eat.
I've been doing this for my kids for years.
2006-07-24 13:51:40 · answer #3 · answered by spookareus 4 · 0⤊ 0⤋
maybe but can you make a microwave in french toast?
2006-07-24 13:45:44 · answer #4 · answered by classical 2 · 0⤊ 0⤋
no you can not make french toast in the microwave!
2006-07-24 14:04:30 · answer #5 · answered by Jessica R 1 · 0⤊ 0⤋
you will no longer be able to make it interior the microwave. attempt this recipe - aspects: * a million egg * 2 egg whites * a million/4 cup milk * a million/4 teaspoon vanilla extract * a million/4 teaspoon floor cinnamon * sprint nutmeg * 8 slices French bread, sliced on diagonal guidance: In a shallow bowl, whisk egg and egg white till foamy. Whisk in milk, vanilla, cinnamon, and nutmeg. Have warming drawer heated or warmth oven to 2 hundred°. warmth butter in heavy skillet over medium-low warmth. Dip 4 slices of bread interior the egg combination, turning to coat thoroughly. enable extra drip back into bowl. place lined bread slices in warm skillet. cook dinner, turning, till the two aspects are good browned, approximately 2 minutes the two aspects. flow to a heat plate and save heat in oven. Repeat with last bread and egg combination. To serve, sprinkle with cinnamon sugar, if needed. Serve with maple syrup.
2016-12-14 13:12:24 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Well, I am sure there is a way, but do you think it would taste very good? Microwaves really should be left for reheating leftovers and nuking hot pockets. Hope this helps.
2006-07-24 13:48:52 · answer #7 · answered by Iteachdailey4u 3 · 0⤊ 0⤋
only in a french microwave.
2006-07-24 13:45:15 · answer #8 · answered by Anonymous · 0⤊ 0⤋
Don't waste your time. It will taste like a piece of soggy rubber. The heat from a frying pan (& fat) is what is needed to crisp the egg batter with the bread. You will be much happier doing it the traditional way.
2006-07-24 14:27:36 · answer #9 · answered by SB 7 · 0⤊ 0⤋
Pretty sure you can't much in the same way you can't make bread in the microwave.
2006-07-24 13:45:52 · answer #10 · answered by tryoutcle 2 · 0⤊ 0⤋