John Prescott
2006-07-24 01:31:52
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answer #1
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answered by Anonymous
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Ramsons (Allium ursinum) family Liliacae
There are usually 2 shiny leaves with parallel veins, and a triangular flowering stem about 1 foot high.
The long bracts at the base of the group of flowers soon wither and fall off.
The flowers which, in the wild form are white, have 6 petal-like segments 6 stamens and a 3 lobed ovary with a single style
The plant smells of onions, lasts through the winter as a bulb, and is common in damp and shady places throughout Britain
2006-07-24 01:39:55
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answer #2
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answered by Anonymous
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Uninterestingly enough it's just called Wild Garlic, not sure of its Latin name but it is a member of the allium family. It is strong though, so use it sparingly. It grows all over the place where I live in southern Gloucestershire and you can smell it when you're driving around sometimes - not that pleasant first thing in the morning! Hope this helps.
2006-07-24 01:35:46
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answer #3
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answered by H 4
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Wild Garlic ....but I love the suggestion that it was John Prescott
2006-07-24 01:39:56
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answer #4
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answered by MissBehave 5
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Yeah, not being patronising, but isn't it just called Wild Garlic?
2006-07-24 01:35:03
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answer #5
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answered by Random Sam 2
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In West Virginia they're called ramps. There is a ramp festival in a small town there in the northwest part of the state.
2006-07-24 02:16:11
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answer #6
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answered by Erika M 4
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Wild Garlic, stinks doesn't it?
2006-07-24 01:33:10
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answer #7
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answered by Anonymous
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garlic
2006-07-24 02:48:45
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answer #8
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answered by robleot 2
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"Garlic", "pungent", "smelling"...isn't that collectively known as France?
2006-07-24 02:13:18
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answer #9
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answered by Anonymous
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Ramsons. (Allium ursinum) The leaves are edible.
2006-07-24 01:39:05
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answer #10
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answered by ALAN L 1
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