2006-07-23 14:24:02 · 7 answers · asked by ~detox~ 1 in Food & Drink ➔ Cooking & Recipes
this one is not a true cobbler, but delicious and the easiest recipe you'll ever prepare, I promise!
Busy Day Cobbler
1/3 cup butter
1 cup flour
1/3 cup sugar
2 tsp. baking powder
1/4 tsp. salt
2/3 cup milk
one large can sliced peaches with liquid
1/4 cup additional sugar
1 Tbsp cinnamon
Melt butter in 8 by 11 inch baking dish. In bowl combine flour, 1/3 cup sugar, baking powder, salt and milk. Pour over butter but do not stir. Over this pour sliced peaches (liquid included, but not all of it - I usually leave about 1 inch of liquid in the can, if you pour in all the liquid, it's too much)
Sprinkle peaches with additional sugar and cinnamon. Bake at 350 degrees for 45 minutes. Good served warm with ice cream.
This recipe is great because it just takes a few minutes to throw together. Enjoy!
2006-07-23 15:30:51 · answer #1 · answered by boss 2 · 1⤊ 0⤋
Peach Cobbler
In a clear baking dish rub butter around the inside of the pan.
Liberally spread your peaches in the pan.
Sprinkle pumbkin pie spice
A little nutmeg, and anyother spice you like
Sugar to test
Slice pats of butter across the top of the peaches
Take a half box of cheap white or yellow cake mix and sprinkle on top.
(This produces your crust) - not traditional but excellant
Bake at 350 till crust peaks brown.
2006-07-23 14:34:07 · answer #2 · answered by Seeking 5 · 0⤊ 0⤋
Easy Peachy Cobbler Bake
1 (29 ounce) can peaches in light syrup
2/3 cup white sugar
3 tablespoons butter
2/3 cup brown sugar
1 1/2 cups all-purpose baking mix
1 1/3 cups buttermilk
DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, combine peaches in syrup with sugar. Pour into a 9x13 inch baking dish. Dot with butter. In a separate bowl, combine brown sugar and baking mix. Stir in buttermilk until smooth. Pour over peaches.
Bake in preheated oven 50 minutes, or until lightly browned and bubbly. Let rest 10 minutes before serving
Peach Cobbler
1/2 cup butter
1 cup self-rising flour
1 cup white sugar
1 cup milk
1 (16 ounce) can sliced peaches in heavy syrup
DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C).
Place butter or margarine in an 8X8 glass baking dish. Place dish in oven until butter is melted.
In a medium bowl, combine flour and sugar. Mix well, then stir in milk. Spoon mixture into baking dish, on top of melted butter or margarine. Pour peaches over flour mixture.
Bake in preheated oven for 50 to 60 minutes, until peaches are bubbly and crust is lightly browned.
2006-07-23 14:47:02 · answer #3 · answered by gemini_gal 2 · 0⤊ 0⤋
Go to LHJ.com and search peach cobbler, or just peaches.
2006-07-23 14:27:50 · answer #4 · answered by lrod 2 · 0⤊ 0⤋
It's an easy dessert to make. A few links below.
2006-07-23 14:36:57 · answer #5 · answered by Incongruous 5 · 0⤊ 0⤋
Just go to this website:
http://www.allrecipes.com
here you can explore any recipe you want.
just try.
Good Luck with it.
2006-07-23 14:27:13 · answer #6 · answered by Anry 7 · 0⤊ 0⤋
google.com
ask.com
yahoo.com
and etc
2006-07-23 14:27:13 · answer #7 · answered by Chris 3 · 0⤊ 0⤋