you of course
2006-07-23 04:10:38
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answer #1
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answered by The Wanderer 6
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Starter:
Giant prawns in a classic American shrimp cocktail
Fish course:
My personal recipe for grilled lobster tail
Main:
The most beautifully done Delmonico steak with a classic Bearnaise sauce & a salt-baked Charlotte potato, slathered with Normandy Butter studded with salt crystals & steamed asparagus, broccoli, cauliflower, carrots and snow peas - lightly buttered with fresh squeezed lemon and cracked pepper.
Dessert:
A 4 x 4 inch slice of golden buttery yellow cake topped with a two-inch thick layer of seriously rich Bournville chocolate butter-cream icing.
Probably Pepsi to drink for the main meal and a lovely large double cappuccino with my cake and a glass of Madeira after the meal concludes.
Cheers
2006-07-23 10:11:54
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answer #2
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answered by dworld_1999 5
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A huge table filled with delicious food from all over the world would be cool... could try a little of everything. But I think I would still go for a traditional roast dinner.
2006-07-23 04:10:25
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answer #3
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answered by Anonymous
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If I actually knew for sure that I was going to die, food would be the last thing on my mind. After all, what's the point of a last meal. We eat to stay alive, but if you're going to die anyway.......
I would rather spend my final hours making a beautiful woman happy.
2006-07-23 04:56:06
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answer #4
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answered by Pete M 2
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It'd be the last one I took before I died, presumably. I'll have to let you know later, I seem to be alive at the moment, although that could obviously change at any moment.
If I don't eat again before I die, it'll have been breakfast. Does the eleven o'clock choccie bar count?
2006-07-23 04:09:08
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answer #5
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answered by Anonymous
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My last meal? Would you eat the same thing every day just to be sure that you had eaten your favourite meal before dying? (Except those on death row who would have some choice to their last meal) If I knew I was eating my last meal I would erm make it last quite a long time LOL
2006-07-23 04:13:50
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answer #6
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answered by millionairerichard 2
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Tuna and cheese on toast at the moment lol.
Nah realy i would have a good nice parmo with cream cabbage and salad
2006-07-23 04:07:53
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answer #7
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answered by Jay 3
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garlic shrimp and grits with roasted oysters on the half follwed by mignon, fries and lots of katsup and asparagus drenched in italian dressing. NOw i am hungry!!!!
2006-07-23 04:09:24
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answer #8
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answered by Mouse 2
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A 40 year 43,800 course banquet ! With diet coke !
2006-07-23 10:00:30
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answer #9
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answered by any 4
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I live in South Korea and right now, as strange as it sounds I am absolutely craving Garlic butter chicken kievs with real chips and peas.......uuuugggghhhhh!!!!
2006-07-23 05:34:10
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answer #10
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answered by sammi 6
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Lobster imperial would be my last meal. It taste so good I would move to Biloxi, MS to eat at the restuarant that I ordered it from.
2006-07-23 04:31:04
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answer #11
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answered by sweetfeet 3
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