What's a tuna melt and how do I make one?

Answer 1

Just take some canned tuna. Throw it in a pan and fry it for a while. Add whatever you want, if you want. Get two slices of bread, put some cheese on them and warm them up and then put the tuna between those two slices and you have your tuna melt.

It is basically a cheeseburger with tuna instead or think of it like a tuna sandwich (with cheese) but it is a hot sandwich not a cold sandwich.

Answer 2

It depends if you want your tuna melt fancy or not. If you want it fancy, then get your tuna and mix in some finely chopped celery and tomatoes or whatever veggies you like. Then put your fave cheese on your bread and grill it with olive oil or butter and then put the tuna on the bread and continue grilling until warm. If you don't want it fancy then don't mix the veggies w/ the tuna and just grill the sandwich with the plain tuna and cheese.

Answer 3

4 slices whole-wheat bread
2 (6 ounce) cans chunk light tuna, drained
1 medium shallot, minced (2 tablespoons)
2 tablespoons reduced-fat mayonnaise
1 tablespoon lemon juice
1 tablespoon minced flat leaf parsley
1/8 teaspoon salt
1 dash hot sauce, such as Tabasco
fresh ground pepper
2 tomatoes, sliced
1/2 cup shredded sharp cheddar cheese
Preheat the broiler.
Toast bread in a toaster.
Combine tuna, shallot, mayonnaise, lemon juice, parsley, salt, hot sauce and pepper in a medium bowl.
Spread 1/4 cup of the tuna mixture on each slice of toast; top with tomato slices and 2 tablespoons cheese.
Place sandwiches on a baking sheet and broil until the cheese is bubbling and golden brown, 3 to 5 minutes.
Serve immediately.

Answer 4

Put tuna on a slice of bread, put a slice of cheese on top of the tuna, put it under the broiler til the cheese is melted, take it out and enjoy your tuna melt

Answer 5

My sister used to work in Disneyland and made tuna melts. She had a mixture of tuna, celery, pickles and mayonaise. She put the mixture in a bun, put a slice of cheese (American) on top and then a slice of tomato. Put the other half of the bun on, wrap in foil and put in a 350 oven til the cheese melts. That's probably about l5-20 minutes.

Answer 6

(m)

Cheesy Tuna Melt

1 can (6 oz.) tuna, drained, flaked

3 Tbsp. KRAFT Mayo Light Mayonnaise

2 Tbsp. chopped celery

8 slices white bread

8 KRAFT 2% Milk Singles

8 tsp. vegetable oil spread


MIX tuna, mayo and celery; set aside.

COVER one bread slice with one 2% Milk Singles, 1/4 of the tuna mixture and second 2% Milk Singles. Top with second bread slice. Repeat to make 4 sandwiches. Spread outsides of sandwiches evenly with vegetable oil spread.

COOK in skillet on medium heat for 3 to 4 min. on each sides or until lightly browned on both sides.

Answer 7

a tuna melt is tuna fish on toasted warm bread with melted cheese and you can , make it by mixing tuna(drained) ,mayonaise and salt and pepper then you toast some bread and add some cheese on it then melt it then put the tuna fish on top then put on the other piece of bread and you gotta tuna melt

Answer 8

Open face or full sandwich, it is bread, tuna, and cheese, grilled. Drain the tuna well, put a slice of american cheese on both halves of the bread. Put the tuna on one slice, close the sandwich, butter it on both sides, and grill, or pan fry. Bon appetite.
When we discuss patty melts, call me. That's my fav.
Condiments are up to you. Mayo, or tartar sauce might do.

Answer 9

Mix drained canned tuna with a bit of mayo - I like to add chopped onion, but you can add green pickle relish or chopped celery. Spread on a half bun or piece of bread. Top with cheese and broil til bubbly.

Answer 10

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