Pizza...thin crust or deep dish?

Answer 1

Any crust except thin, usually, by the time the cheese, sauce and your topping melt and merge, the thin crust tastes like the cardboard box it comes in. I prefer thick crust pan pizza. The well baked dough enhances the taste of the other ingredients.

Answer 2

Chicago-Style Deep Dish!

Answer 3

Thin crust pizza is the best tasting pizza out there!
With just the right amount of cheese and sauce, nice and thin, with just a taste of greasy goodness.

Answer 4

Thin crust. Deep dish is way to greasy.

Answer 5

WOW, that's a toughie, but I would have to say "thin crust" because that is the way my Sicilian grandmother used to make it at home. It was a square pizza with thin crust and it was the most delectable pizza you ever wanted to sink your teeth into.

Answer 6

how about hand toss lol its in the middle lol

But that is a hard question lol i like both it i like it depends on what you fell like. some time deep dish is not cooked all the way and a thin crust could see soggy if there to many toppings so it just depends on what you want and what you are gonna put on it

Answer 7

Thin Crust is the best. But pizza in general is great, and your great for asking this question.

Answer 8

I don't really like 'Deep Dish' or 'Thin Crust', but regular crust is fine.

Answer 9

Thin, because then you can taste the cheese and pizza sauce and all the toppings. With thick crust all you get is the fatty greesy bread.

Answer 10

Thin crust