English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2006-07-22 07:32:05 · 3 answers · asked by Shana Loraine 2 in Food & Drink Other - Food & Drink

3 answers

Sour kraut can be canned just about like any other vegetable. No special precautions are necessary just heat it up add it to jars and seal. The cooking can be done in a hot emersion container and a pressure cooker is not needed. It is really pickled cabbage.

2006-07-22 07:42:24 · answer #1 · answered by Kenneth H 5 · 1 0

Sauerkraut is awesome. Don't listen to the person above me.

2006-07-22 07:35:25 · answer #2 · answered by wtfapricot 2 · 0 0

Sauerkraut is nasty. Pick something else to eat. :)

2006-07-22 07:34:56 · answer #3 · answered by Julia L. 6 · 0 0

fedest.com, questions and answers