I am going to make an omlet would a mild cheddar and mozzarella cheese blend be good?

Question

All I am planning on putting in it is egg, bacon and cheese.

Answer 1

Drop the mozzarella. It's a mild cheese and too stringy. Stick with the cheddar. Save the mozzarella for slicing thin and laying on top of fresh, ripe sliced tomatoes with a touch of olive oil, vinegar and basil.

Answer 2

I have never met a cheese I didn't like, except for Limburger. Mild cheddar and mozz should be tasty, though I'd prefer a sharp cheddar myself.

Mozzarella does get realllly stringy when melted, so I try to stick to the harder cheeses for omelets.

Answer 3

Yes, cheddar and mozzarella cheese would be good. If you add some Swiss cheese, it would be even better.

Answer 4

here's my tip:
first mix the eggs with a tablespoon of milk, cook for 2 minutes, then add shredded mozzarella on the top then fold, I suggest to use low moisture mozzarella.
Bon appetit

Answer 5

Make it a sunny side up egg and toast the bread. That would be better than the omelet. Maybe add a slice of tomato and lattice too.

Answer 6

feta cheese and a whole milk mozzarella cheese,red onion(sweeter than yellow or white)and crumbled bacon.this is a very good combo

Answer 7

mozzarella and cheddar dont mix. the cheddar will drown out the mozzarella, you wont be able to taste it. go with one or the other.

Answer 8

In addition to your fine ingredients, at the last minute just before you fold it over, add fresh avocado and sprouts. Then remove immediately from the heat. Awesome.

Answer 9

Use a sharp cheddar.

Answer 10

Sounds good to me.