I was wondering if anyone knew what spices would be good to put on some deep fried potato wedges? I know how to make them etc, but I am just confused on what to make them taste good lol. I dont want them hot or anything just flavorful. Please Help?? =)
2006-07-20 05:33:14 · 11 answers · asked by Amanda 1 in Food & Drink ➔ Cooking & Recipes
You could try powdered Ranch dressing seasoning.
2006-07-20 06:00:36 · answer #1 · answered by bobo 4 · 1⤊ 0⤋
Salt, pepper, paprika and Tyme is a standard coating. It you lightly flour the wege and mix in the spices above, they will get very crispy.
SOme other spices
Chicken Bouillion
Cayenne pepper
Coriander
Tumeric Garlic Powder (not garlc salt)
2006-07-20 05:45:43 · answer #2 · answered by billyandgaby 7 · 0⤊ 0⤋
as quickly as I make potato wedges (which i like) i bake the potato first until eventually that's some million/2 performed, enable it cool so it is dealt with, slice it into wedges and then fry. continuously do no longer forget that as quickly as you upload some thing to warm oil the oil will calm down, so which you elect to be certain the oil is warm adequate in any different case the tater will take in the oil and get style of squishy and gross.
2016-10-08 03:14:48 · answer #3 · answered by ? 4 · 0⤊ 0⤋
McCormick's season salt
Tony Cachere's cajun seasoning
Emeril's cajun spices
Cavendar's Greek seasoning
2006-07-20 07:34:52 · answer #4 · answered by lou 7 · 0⤊ 0⤋
you can do any spices that youl like or you could look at recipes fro this online and see what kind of things people put on them
2006-07-20 05:36:54 · answer #5 · answered by Emily 2 · 0⤊ 0⤋
Seasoned salt is great and most people have that.
2006-07-20 05:37:41 · answer #6 · answered by jennifer b 2 · 0⤊ 0⤋
Seasoned salt is good.
2006-07-20 05:42:55 · answer #7 · answered by Sadie 3 · 0⤊ 0⤋
Well salt of course.Have you tried curry powder,or chilli powder??
2006-07-20 05:37:21 · answer #8 · answered by paulofhouston 6 · 0⤊ 0⤋
Try oregano, marjoram, basil, onion, or garlic.
2006-07-20 05:39:04 · answer #9 · answered by Anonymous · 0⤊ 0⤋
LOTS OF BUTTER AND OIL GARLIC SALT. IT'S REALLY ALL YOUR OWN TASTE WHATEVER YOU LIKE
2006-07-20 05:39:12 · answer #10 · answered by bella 2 · 0⤊ 0⤋