You have to try apricot jam.
2006-07-19 15:15:51
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answer #1
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answered by Anonymous
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Mix 1/2 cup orange juice and 3/4 cup dark brown sugar. This makes a good ham glaze.
2006-07-19 12:38:56
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answer #2
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answered by gjs1955 1
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Bourbon Honey Glazed Ham Recipe courtesy Sandra Lee
Recipe Summary
Difficulty: Easy
Prep Time: 15 minutes
Inactive Prep Time: 20 minutes
Cook Time: 1 hour
Yield: 10 to 12 servings
2/3 cup bourbon or whiskey
1 cup clover honey
1/3 cup molasses
1/2 cup 100 percent fruit orange marmalade
Nonstick cooking spray
1 (5-pound) whole bone-in smoked ham, fully cooked, unsliced
1/8 cup whole cloves
Preheat oven to 350 degrees F.
In a medium saucepan, heat bourbon, honey, molasses, and marmalade over low heat for 15 minutes or until reduced by half, stirring occasionally. (When measuring honey and molasses, spray measuring cup with nonstick cooking spray to keep measurements accurate.) Set aside.
With a sharp knife, cut a diamond pattern on the fatty part of the ham. Stud whole cloves in each diamond, at points where lines cross. Spread half of the bourbon glaze over the ham and roast for 30 minutes, uncovered. Baste occasionally with remaining glaze and continue to roast for another 15 minutes. Let ham stand for 20 minutes before slicing.
2006-07-19 11:05:46
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answer #3
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answered by Ges 4
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Honey, pineapple juice, and brown sugar. Mix in as much or as little of each to suit your taste! You can even add some cherry juice also! Tropical, sweet and great over ham!!
2006-07-19 11:21:36
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answer #4
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answered by rocknrobin21 4
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drain a 14 oz can of pinneapple. mix the drained pinneapple with a couple of tablespoons of brown sugar. cook on medium heat for about 15 minutes until the sugar is dissolved. pour over hamloaf and bake.
2006-07-19 11:09:11
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answer #5
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answered by just forgiven 4
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Try using just honey i like it that way myself.
2006-07-19 11:16:26
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answer #6
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answered by ferretkarer1028 1
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