2006-07-18 12:28:50 · 11 answers · asked by Rosie 2 in Food & Drink ➔ Cooking & Recipes
Nutmeg Substitute
Use ground cinnamon, ginger, mace, allspice or cloves, starting with half the amount specified and adding more to taste.
2006-07-18 12:31:35 · answer #1 · answered by Justsyd 7 · 1⤊ 1⤋
Mace, allspice or how about a little pumpkin pie seasoning. Most everyone has that.
hey don't use cumin like the person above said...it is an entirely different taste.
And if you buy nutmeg buy whole and grate it with a fine grater yourself. You will never go back to powdered. I swear!
2006-07-18 12:35:28 · answer #2 · answered by otisisstumpy 7 · 0⤊ 0⤋
Nutmeg sounds yucky in quiche. Just leave it out. I never put any in my quiche.
2006-07-18 12:52:53 · answer #3 · answered by Mai Tai Mike 3 · 0⤊ 0⤋
Spice Substitutions
Nutmeg---Cinnamon; ginger; mace
http://www.yankeegrocery.com/spice_mill/spicesub.html
2006-07-18 12:37:15 · answer #4 · answered by Swirly 7 · 0⤊ 0⤋
I personally don't use the nutmeg in mine. I find it just tastes better.
2006-07-18 12:59:26 · answer #5 · answered by T 5 · 0⤊ 0⤋
Try Allspice
2006-07-18 12:31:37 · answer #6 · answered by yo_momma_is_sweet 4 · 0⤊ 0⤋
You can spice it how ever you like ...use your favorite spices.
2006-07-18 12:32:07 · answer #7 · answered by gone 3 · 0⤊ 0⤋
Just leave it out.
2006-07-18 12:35:13 · answer #8 · answered by ♥monamarie♥ 5 · 0⤊ 0⤋
You might try cloves
2006-07-18 12:31:57 · answer #9 · answered by Delora Gloria 4 · 0⤊ 0⤋
See this list: http://homecooking.about.com/library/weekly/blspicesub.htm
2006-07-18 12:31:51 · answer #10 · answered by thylawyer 7 · 0⤊ 0⤋