Panda Express Orange Chicken Recipe #103215
A copycat recipe from Panda Express. This chicken is tangy and flavorful. Give it a try! I'm sure you and your family will enjoy it.
2 lbs boneless skinless chicken, chopped into bite sized pieces
1 egg
1 1/2 teaspoons salt
white pepper
oil (for frying)
1/2 cup cornstarch, plus
1 tablespoon cornstarch
1/4 cup flour
1 tablespoon gingerroot, minced
1 teaspoon garlic, minced
1/2 teaspoon crushed hot red chili peppers
1/4 cup green onions, chopped
1 tablespoon rice wine
1/4 cup water
1/2 teaspoon sesame oil
Orange Sauce for Stir Fry
1 1/2 tablespoons soy sauce
1 1/2 tablespoons water
5 tablespoons sugar
5 tablespoons white vinegar
1 orange, zest of
6 servings Change size or US/metric
Change to: servings US Metric
45 minutes 15 mins prep
Place chicken pieces in large bowl.
Stir in egg, salt, pepper and 1 tablespoon oil and mix well.
Stir cornstarch and flour together.
Add chicken pieces, stirring to coat.
Heat oil for deep-frying in wok or deep-fryer to 375 degrees.
Add chicken, small batches at a time, and fry 3 to 4 minutes or until golden crisp.
(Do not overcook chicken).
Remove chicken from oil with slotted spoon and drain on paper towels; set aside.
Clean wok and heat 15 seconds over high heat.
Add 1 tablespoon oil.
Add ginger and garlic and stir-fry until fragrant; about 10 seconds.
Add and stir-fry crushed chiles and green onions.
Add rice wine and stir 3 seconds.
Add Orange Sauce and bring to boil.
Add cooked chicken, stirring until well mixed.
Stir water into remaining 1 tablespoon cornstarch until smooth and add to chicken.
Heat until sauce is thickned.
Stir in sesame oil and orange zest if desired.
Serve over jasmine rice.
2006-07-17 17:45:18
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answer #1
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answered by Anonymous
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Orange chicken is really great. A wide variety of Chinese-inspired dishes is available there, including Mandarin Chicken, Kung Pao Chicken, and Beijing Beef. Meal combos are served with rice, chow mein, or mixed veggies. These basic Chinese staples are prepared in a way that matches the pallet of most Americans, and they also avoid the use of MSG. Check here : http://www.pandaexpressmenu.net/
2014-04-10 11:14:35
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answer #2
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answered by Anonymous
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After reading Fryemall's recipe, I'm ready to try it! I don't think you're going to get a better recipe.
2006-07-17 18:24:46
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answer #3
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answered by grahamma 6
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mix a duck and add minute maid to it
2006-07-17 17:59:54
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answer #4
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answered by Anonymous
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