Agutuk an "Alaskan Ice Cream" made out of seal oil and reindeer fat. It is absolutely horrid. I even included a recipe for you. Enjoy!
http://www.recipesource.com/desserts/ice-cream/02/rec0286.html
2006-07-17 13:30:14
·
answer #1
·
answered by gotalife 7
·
0⤊
0⤋
Candied Ginger and Wasabi at Cold Stone Creamery. It was really good, but only with small portions at a time. It took me about 3 days to finish off a medium serving!
2006-07-17 15:34:15
·
answer #2
·
answered by impalanator71 2
·
0⤊
0⤋
Red bean ice cream
2006-07-17 15:35:17
·
answer #3
·
answered by Adriana 5
·
0⤊
0⤋
Phish Food
2006-07-17 15:32:19
·
answer #4
·
answered by aqurious_chic06 2
·
0⤊
0⤋
Garlic. At the Gilroy Garlic Festival.
2006-07-17 15:25:52
·
answer #5
·
answered by Larry 6
·
1⤊
0⤋
Garlic ice cream - it was not ymmy at all but not so gross that I tossed it after the first bite either.
2006-07-17 15:24:54
·
answer #6
·
answered by Signilda 7
·
0⤊
0⤋
Canoli
2006-07-17 15:24:51
·
answer #7
·
answered by Campbell Gramma 5
·
0⤊
0⤋
lychee. i still get it every once in a while from NY's Chinatown Ice Cream Factory, but I think it would be better as a sorbet.
2006-07-17 15:29:40
·
answer #8
·
answered by shukuken 6
·
0⤊
0⤋
Oyster, in Mexico City. Actually it was sherbet, not ice cream.
2006-07-17 22:09:39
·
answer #9
·
answered by Anonymous
·
0⤊
0⤋
Green tea at Bennihana's.
2006-07-17 15:25:21
·
answer #10
·
answered by lc 5
·
0⤊
0⤋