How to make chicken in the oven (I need instruction please step by step) e.g how to clean the chicken, everything. Please help!!!
2006-07-17 07:33:04 · 9 answers · asked by yogi 2 in Food & Drink ➔ Cooking & Recipes
how comes your mom'gone + left you without cooked food?
2006-07-17 08:40:13 · answer #1 · answered by ttikki2001 4 · 1⤊ 0⤋
The easiest way for a beginner to cook chicken is to put it in a oven safe pan (that means nothing on the pan can melt) add water to 1/2 cover the chicken. Add some chicken stock and some mixed herbs if you have them - keep it simple. Cover the top of the pan with silver foil. Pre heat the oven for 5 minutes than place the chicken (in the pan) into the oven and bake for 40 minutes on 180deg (electric). Be care-full taking the pan out of oven and removing the foil after baking.Avoid being burnt from the steam. When cool serve with a garden salad that has sliced fruit through it. Yummy instant dinner for beginners. Good Luck.
2006-07-18 02:27:05 · answer #2 · answered by meema 1 · 0⤊ 0⤋
Hon, you didn't say if it was a whole chicken or not. That's important.
If it's whole, just wash it off in the sink. Preheat oven to 350.
Put it in a roasting pan.
Put some salt and pepper on it.
Cover in Aluminum Foil
Bake 1hr. 15 min.
Check for doneness by pulling the leg apart. Make sure there is NO red juice coming out of the chicken.
The last 15 min. you can uncover it and let it brown.
If it is pieces:
Check and see if mom has Shake n Bake in the house. That's easy! Read directions.
If she doesn't, put the pieces in a roasting pan. Preheat oven to 350.
Cover with Foil.
Put chicken in oven for 1 hr.
Again, take foil off last few min.
Check for doneness. Cut the biggest piece open with a knife to see if it's done.
You don't want ANY red in it at all. It's not done if it's red.
This is the simpliest way to cook chicken.
Good Luck
2006-07-17 14:53:30 · answer #3 · answered by Cyndee 5 · 0⤊ 0⤋
Rinse the whole chicken under running water, cut off each part such as the legs, wings, etc. with a knife but please don't cut yourself. =) Put the chicken in a glass pan (like 9x13) with about 4 tablespoons of butter to bake. It might be a good idea to add about 1 cup of water to the pan too so that it doesn't get dry. Cover the pan with tin foil and bake about 2 hours at 350. (That should be the right time and heat) Some seasonings that are good on top are orange juice and rosemary, or soy sauce and parsley flakes.
2006-07-17 14:43:18 · answer #4 · answered by shelsi 3 · 0⤊ 0⤋
Oven-Fried Chicken Fingers and Fries
Prep Time: 10 min
Total Time: 37 min
Makes: 4 servings
Nutrition Information
Kraft Kitchens Tips
Ratings and comments
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2 large baking potatoes (about 1 lb.), unpeeled
1/4 cup KRAFT Zesty Italian Dressing
1/4 cup KRAFT 100% Grated Parmesan Cheese
1 lb. boneless skinless chicken breasts, cut into strips
1 pkt. SHAKE 'N BAKE Original Chicken Seasoned Coating Mix
1/4 cup GREY POUPON Dijon Mustard
1 Tbsp. honey
PREHEAT oven to 425°F. Cut potatoes into 1/2-inch-thick strips; place in large bowl. Add dressing and cheese; toss to coat. Place in single layer on large greased baking sheet.
BAKE 12 min. Meanwhile, coat chicken strips with coating mix as directed on package.
TURN potatoes over with large spatula; push to one side of baking sheet. Place chicken strips on other side of baking sheet. Bake an additional 15 min. or until potatoes are tender and chicken is cooked through. Mix mustard and honey; serve for dipping.
2006-07-17 14:49:32 · answer #5 · answered by Anonymous · 0⤊ 0⤋
you dont need to clean it but get a good backing trey and heat a good bit of oil in a pre heated oven season the bird with salt and pepper when the oil is hot put the bird on the trey and allow to cook for about 1 hour 30 minutes
2006-07-17 14:59:42 · answer #6 · answered by Anonymous · 0⤊ 0⤋
party!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!all you do is:wash off the chicken thoroughly under hot water,then
put the chicken in the oven with whatever seasonings you want on them,for like,i think a half an hour or something.i dont know.im sorry.look on the back of a box.but,i still think a party would be a good idea
2006-07-17 14:38:11 · answer #7 · answered by Ashleigh(: 4 · 0⤊ 0⤋
This is an aside, not answer. I'll e-mail you my recipe since you're so hungry :-)
2006-07-17 14:40:11 · answer #8 · answered by Special nobody 5 · 0⤊ 0⤋
go to foodnetwork.com they have great receipies
2006-07-17 14:37:06 · answer #9 · answered by start 6-22-06 summer time Mom 6 · 0⤊ 0⤋