Can someone give me the recipe for Oatmeal cookie ?

Question

I have had this drink at a bar and it tastes just like a oatmeal cookie. I can't seem to find anyone who knows --- help please!!!

Answer 1

Oatmeal Cookie Recipe
Rating: 90 % (of 129 votes)
Ingredients: 0.5 shot Cinnamon Schnapps
1.0 Splash Coffee Liqueur
1.0 Splash Cream
1.0 Splash Frangelico
0.25 shot Irish Cream



Directions: Mix and pour into shot glass., Submitted by HeinzT via America Online

Foodgeek: Emily
Rating:
Servings: 1 serving
Prep. Time: :01
Total Time: :01
Ingredients:

1/4 fl. oz. Bailey's Irish Cream (or more)
1/4 fl. oz. Goldschlager
1/4 fl. oz. Butter Shots

Directions:
Combine equal parts of the given ingredients into a shot or shooter glass (depending on your gusto) and serve.
Comments from Emily :
So good!

A variation of this recipe is called an Oatmeal Raisin Cookie - just add a dash of Jagermeister.

Answer 2

http://byfaithonly.com/Recipes/OatmealCookie.html thts an oatmeal cookie recipe, i've nvr heard of a drink tht tastes like a COOKIE!3


Quick & Easy Oatmeal Cookie Recipe

3 Eggs
1 c Shortening
1 c Flour
1/2 ts Salt
1 c Raisins
2 ts Baking powder
3 1/2 c Oatmeal; quick cooking
1 c Sugar

Preheat oven to 350F. Pour boiling water over raisins, let sit. Combine all other ingredients together, then stir in raisin mixture. Drop by teaspoonful onto greased cookie sheet. and bake in hot oven. Bake 12 - 15 mins. Quick & easy, delicious!!

Answer 3

Absolutely Excellent Oatmeal Cookies


"These are chewy, healthy oatmeal cookies which can be prepared in a number of variations, just add nuts, raisins, chocolate chips, coconut, candied fruit or any other additions."
Original recipe yield: 7 dozen.
Prep Time:20 MinutesCook Time:12 MinutesReady In:2 Hours Servings:84 (change)

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INGREDIENTS:
1 cup shortening
2 cups brown sugar
3 eggs
1 cup sour milk
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
2 cups rolled oats
1 cup chopped walnuts
1 cup raisins
1 cup semisweet chocolate chips

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DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, cream together the shortening and sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla and sour milk. Combine the flour, baking powder, baking soda, salt and cinnamon, gradually stir into the creamed mixture. Finally, stir in the rolled oats, and your choice of additions. Drop by rounded spoonfuls onto the prepared cookie sheets.
Bake for 12 to 15 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Answer 4

Oatmeal Cookie
- 1 part(s) Bailey's Irish Cream
- 1 part(s) Butterscotch Schnapps
- 1 part(s) Goldschlager

Answer 5

INGREDIENTS:
1/2 fluid ounce butterscotch schnapps
1/2 fluid ounce Irish cream liqueur
1/2 fluid ounce jagermeister liqueur
1/2 fluid ounce cinnamon schnapps

In a shot glass, layer butterscotch schnapps, Irish cream and Jagermeister. Float cinnamon schnapps on top.

Answer 6

My friend put a spoon of this