My mom wants me to pick something so she knows whether or not she needs to stop at the store. What should we have? Please keep in mind that I'm a vegetarian. No salads or pizza please. I don't mind cooking at all so don't hold back! THANKS :D
2006-07-16 09:45:17 · 10 answers · asked by Sarah B 2 in Food & Drink ➔ Cooking & Recipes
I'd say try an instan Tomatoe soup
2006-07-16 09:49:04 · answer #1 · answered by freezing school 5 · 1⤊ 0⤋
You are a vegetarian and don't eat salads??? :P
I was gonna suggest a fresh quinoa, tomato, spinach and feta cheese salad. With a simple vinagrette. My favorite.
2006-07-16 16:49:23 · answer #2 · answered by No se 5 · 0⤊ 0⤋
Po boy sandwiches w/ tofu /cheese and loads of veggies.
egg salad sandwiches,
(whites)
cheese dip/chips
veggie burgers
pita w/ veggies , bean sprouts,, etc
wrap
waffels,
I am not a vegeterian,, so this is so hard for me to help you,,,
2006-07-16 16:49:40 · answer #3 · answered by Paige 4 · 0⤊ 0⤋
French fries
2006-07-16 16:50:43 · answer #4 · answered by Louenne 1 · 0⤊ 0⤋
Grill some veggies on skewers and cook some rice. You can add tofu to the veggies. It grills really well.
2006-07-16 16:49:33 · answer #5 · answered by Ally K 3 · 0⤊ 0⤋
salad or vegetarian pizza!
2006-07-16 17:58:06 · answer #6 · answered by lou 7 · 0⤊ 0⤋
MAGDALINAS VALENTINE CHICKEN
4 boneless skinless chicken breast
2 cans Campbell's condensed golden cream of mushroom soup
1/4 chopped yellow onion
milk (1) one soup can's amount
flour seasoned with garlic powder, season salt, pepper, and (dill weed) optional.
Season and flour 4 chicken breasts and fry in skillet with vegetable oil till done.
Drain and remove excess grease from skillet.
Combine chopped onion, milk, Campbell's condensed golden cream of mushroom soup, 2 tbsp of seasoned flour in skillet with cooked chicken breasts.
Simmer on medium heat till onions are soft.
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Broiled dill Salmon
Ingredients:
½ cup melted butter or olive oil
2 tsp. lemon juice
1 tsp. salt
1 tbsp. fresh dill chopped
1/8 tsp. red pepper
4 salmon steaks, cut 1 inch thick (about 2 pounds)
Preparation:
1.Place melted butter, lemon juice, salt, fresh chopped dill and red pepper in small bowl and stir to combine.
2.Preheat broiler.
3.Place salmon steaks on lightly greased pan and brush with half of seasoned butter.
4.Broil, 5 inches from source of heat, 5 to 10 minutes.
5.Turn heat to 400°F, close oven and bake an additional 5 - 8 minutes.
6.Brush with remaining butter blend. Serve.
Beverage suggestions:
Light lager beer, Chenin Blanc
Source(s):
http://www.redlobster.com/seafood/recipe...
2006-07-17 10:01:09 · answer #7 · answered by NICK B 5 · 0⤊ 0⤋
make some pancakes with fresh blueberries on em! send the leftovers to my house
2006-07-16 16:49:39 · answer #8 · answered by powder_blue_tang 3 · 0⤊ 0⤋
how about tofu stir fry I saw it on an episode of take home chef
2006-07-16 16:48:38 · answer #9 · answered by YD 4 · 0⤊ 0⤋
i think you should eats some cheese cake pie with a side of KoRn
2006-07-17 22:28:13 · answer #10 · answered by Dylan 2 · 0⤊ 0⤋