Ever heard of company potatoes?

Question

Could you share a recipe?

Answer 1

Ingredients:
6 cups frozen hash browns, partially thawed
1/2 cup butter or margarine, melted
1/2 cup onion, chopped
1 teaspoon salt
2 cans (10 1/4 oz. size) cream of chicken soup
1 cup sour cream
1 cup potato chips or Corn Flakes, crushed


Directions:

Combine all ingredients except sour cream. Pour into lightly greased crock pot. Cover. Cook 5 to 7 hours. During last hour of cooking, stir in sour cream. Sprinkle with crushed potato chips.

Answer 2

Serves/Makes:8


Ingredients
6 to 7 medium potatoes
1/2 cup (125 ml) butter
1 can (10-3/4 oz (301 grm).) cream of chicken soup
3 tbsp (45 ml) minced onion-fresh
1 pint (16 oz (448 grm).) sour cream (can use light)
1-1/2 cups (350 ml) grated very sharp cheddar cheese
1 tsp (5 ml) salt
1/2 tsp (2 ml) pepper
1/2 cup (125 ml) corn flakes with 2 tbsp (30 ml) melted butter
Preparation
Boil potatoes in skins on just until fork tender.
Cool, peel, grate.
Heat butter with the soup.
Add onion, sour cream, cheese, salt and pepper.
Mix with potatoes.
Put in greased oblong baking dish-- I use a 9 x 13 inch dish.
Top with corn flakes and butter that are mixed together.
Refrigerate overnight and bake 1 hour at 350 degrees (175 C.).
Can be made and baked immediately.
Can also be frozen without the topping.

Answer 3

here is some to check out