A substitution for pine nuts in a recipe?

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A substitution for pine nuts in a recipe?

2006-07-14 13:49:49 · 4 answers · asked by dmpgilman 1 in Food & Drink ➔ Cooking & Recipes

4 answers

Depends upon the recipe, but more most pasta or pesto dishes, walnuts or even pecans would do well. Toast lightly first in a dry skillet for best flavor.

2006-07-14 14:21:08 · answer #1 · answered by Sugar Pie 7 · 1⤊ 0⤋

None whatsoever, but save some money and go to Sams club and purchase the bulk for $9.99, it will last forever in the freezer.

2006-07-14 20:52:14 · answer #2 · answered by T 5 · 0⤊ 0⤋

walnuts, almonds, cashews, pistachios

2006-07-14 22:05:16 · answer #3 · answered by scrappykins 7 · 0⤊ 0⤋

try sunflower seeds

2006-07-14 22:09:20 · answer #4 · answered by DodgerBlueFan 4 · 0⤊ 0⤋