what do u put on pasta besides tomato based sauces??

Answer 1

last time I made pasta I had some green onion dip added some margarine to it oh it was so good.
Ranch dressing works too, salsa is good I use mild but hubby likes spicy LOL., butter and parmesean cheese is awesome can u tell we eat a lot of pasta LOL Hubbys italian

Answer 2

Pasta is such a neutral-flavored ingredient it is mainly used to carry other flavors while lending bulk. You may use almost any type of sauce imaginable with Pasta. Pesto sauces, Bechamel (cream-based) sauces, tomato sauces, Rosa marina (a blend of cream and tomato sauces), Garlic and olive oil, ...the possibilities are only limited by your imagination. You don't even need a sauce, just saute several of your favorite vegetables and add al dente pasta right at the very end, toss and serve...Pasta...an endless palate of experimentation!

Answer 3

you would possibly want to do a ragu sauce by braising a besides the undeniable fact that cut back of meat and utilising the braising liquid to coat the noodles. A butter sauce is user-friendly to do. in case you needed a shrimp scampi you would possibly want to saute some shrimp and garlic, then deglaze the pan with white wine or pasta water, upload your noodles, then toss in butter at the same time as the liquid has decreased to a tablespoon, and toss the butter until eventually it has develop into emulsified with the liquid. Brodo (Italian be conscious for inventory) is likewise used oftentimes as a sauce. you are able to quite use something. examine out Lidia Bastianich. She is between the perfect Italian cooks. There are pasta recipes below first course/primi on her information superhighway website.

Answer 4

Well, you can put:
1) Ketchup, it's not that delicious, is alright.
2) Bachamel sauce & some cheese ( any kind you like).
3) Muchroom sauce with cheese.
4) Tomato sauce with cheese on top.

For more look in an Italien's restaurant menu.

Answer 5

Anything you want. You can put some melted butter with garlic salt sprinkled on the top. Pesto sauce is really good with a ravioli, tortellini and even just regular linguini. You truly can put whatever you want. If you want a heartier flavor you can make a thick beef sauce or beef gravy to put over some noodles.

Answer 6

A whole bunch of stuff!

White sauce (2 cups of cream, 1/3 cup of parm cheese, a 2 teaspoon roux cook until thick)

Pesto (2 cups of fresh, whole basil, 1/3 cup parm cheese, 1/4 cup pine nuts, olive oil to taste...blend)

Butter

Make a salad

Answer 7

How about Pesto sauce, alfredo, butter. There are tons! Try going to allrecipes.com and search for sauces or click on the link below.

http://sidedish.allrecipes.com/directory/1471.asp

Answer 8

pesto, white sauce, cheese sauce, veggies, italian dressing, different vinaigrette's, wine sauces, cheese, gravy, seafood sauce. You can put just about anything on pasta and make an awesome satisfying meal.

Answer 9

I like to personally grill chicken on the girll cut them up in chunks and cook it with bow tie pasta and throw alfredo sauce on it SOOOOOO good

Answer 10

Home-made pesto! Fresh basil leaves, pine nuts, parmesan cheese, salt, pepper and a little olive oil in the food processor. Quick, simple, fresh, delicious!