talking seafood.
2006-07-12 13:14:32 · 11 answers · asked by ronzohooter 4 in Dining Out ➔ United States ➔ Kansas City
A toss-up between red snapper and grouper. Both are delicious!
And have you ever tried soft-shell crab? Sublime!
2006-07-12 14:52:54 · answer #1 · answered by Ally K 3 · 0⤊ 0⤋
Red Snapper, but only if you live near the ocean and it actually IS the catch of the day!
2006-07-12 20:57:52 · answer #2 · answered by Tina F 2 · 0⤊ 0⤋
Catfish
2006-07-13 22:58:26 · answer #3 · answered by G 6 · 0⤊ 0⤋
Grouper.
2006-07-12 20:59:04 · answer #4 · answered by Casper 3 · 0⤊ 0⤋
Fried Wahoo. I don't see it that often. It has the texture and appearance of swordfish steaks but with more flavor.
2006-07-12 21:02:18 · answer #5 · answered by noils 3 · 0⤊ 0⤋
Shrimp, lobster, rainbow trout. Oh yes my ultimate is snow crab.
2006-07-12 22:18:13 · answer #6 · answered by izaria 2 · 0⤊ 0⤋
talapia...so mild and tender but oh soooooo delicious in many ways on the grill, oven or fried
2006-07-12 20:18:08 · answer #7 · answered by Lori H 2 · 0⤊ 0⤋
tuna
2006-07-13 22:11:59 · answer #8 · answered by Ellie 2 · 0⤊ 0⤋
grouper
2006-07-12 21:27:53 · answer #9 · answered by . 5 · 0⤊ 0⤋
mahi mahi
2006-07-13 19:48:56 · answer #10 · answered by paL 3 · 0⤊ 0⤋