in san antonio it goes in the eggs and in the sandwiches and on anything and in any thing and homemade is best
2006-07-11 13:13:30
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answer #1
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answered by Anonymous
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Scrambled Eggs
2006-07-11 20:09:26
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answer #2
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answered by Teresa 1
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Chips
2006-07-11 20:09:14
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answer #3
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answered by keep it real 4
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a mild salsa is good on almost any food, cant find anything I don't like it on!
2006-07-11 20:10:10
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answer #4
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answered by Pobept 6
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I spoon some on top of chille or macaroni & cheese, or spagetti for a little zing to it.
Sub-sandwich, salad. It depends on my mood.
2006-07-11 20:15:20
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answer #5
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answered by Anonymous
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Everything, even Lasagna
2006-07-11 20:39:13
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answer #6
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answered by Maxwell Smart(ypants) 7
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any food from mexican to italian including popcorn
2006-07-11 20:09:48
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answer #7
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answered by TIBET 2
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Other than chips? Taquitos ^.^
2006-07-11 20:09:16
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answer #8
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answered by The Marionette 2
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