2006-07-11 04:37:30 · 5 answers · asked by good ole girl 2 in Food & Drink ➔ Cooking & Recipes
Easy Lemon Cake
Buy 1 of those all ready baked Angel Food cakes
Split in 3 layers with a bread knife
Make a lemon Pie filling from the box in a microwavable bowl only use 1/4 cup water less than the recipe calls for.
Cool 10 minutes then put between layers & pour rest down the hole of cake
Cool cake in fridge & cover with whip cream or cool whip......
Soooooooooo Yummy....& easy
2006-07-11 08:55:59 · answer #1 · answered by pat french 1 · 1⤊ 1⤋
Easy Lemon Cookies
Submitted by: Lissa
Easy Lemon Cookies
"The basic cake mix cookie with a twist."
Original recipe yield: 3 dozen cookies.
Servings:
36 (change)
INGREDIENTS:
* 1 (18.25 ounce) package lemon cake mix
* 2 eggs
* 1/3 cup vegetable oil
* 1 teaspoon lemon extract
* 1/3 cup confectioners' sugar for decoration
DIRECTIONS:
1. Preheat oven to 375 degrees F (190 degrees C).
2. Pour cake mix into a large bowl. Stir in eggs, oil, and lemon extract until well blended. Drop teaspoonfuls of dough into a bowl of confectioners' sugar. Roll them around until they're lightly covered. Once sugared, put them on an ungreased cookie sheet.
3. Bake for 6 to 9 minutes in the preheated oven. The bottoms will be light brown, and the insides chewy.
http://cookie.allrecipes.com/AZ/EasyLmnCks.asp?addtolist=1?
2006-07-11 11:43:44 · answer #2 · answered by Carla S 5 · 0⤊ 0⤋
Go to foodnetwork.com and type in lemon pound cake and they will give you a variety and you can choose the one that sounds the best to you.
2006-07-11 11:41:32 · answer #3 · answered by Anonymous · 0⤊ 0⤋
The easiest recipe that I found was on the back of a box.
2006-07-11 11:41:18 · answer #4 · answered by Lar-Bear 3 · 0⤊ 0⤋
go to allrecipes.com!
2006-07-11 11:41:53 · answer #5 · answered by lou 7 · 0⤊ 0⤋