whats your fave foods? any recipe ideas?

Question

i like to bake. what should i make? [hey that rhymed]

Answer 1

My Step Mom Makes An Awesome Pizza With Chicken, Ranch and Pizza Sauce Mixed together, Feta Cheese, Spinach, and muhsrooms. Its So Amazingly good.

Answer 2

Here are some of my favorites: Enjoy!!!
Creamy Baked Crab Dip
1 package (8 oz) cream cheese, softened
1 can (6 oz) crabmeat
2 tablespoons grated onion
1 tablespoon milk
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon Worcestershire sauce
1 tablespoon finely sliced green onions, for garnish
In a medium bowl, combine cream cheese, crabmeat, onion, milk, salt, pepper, and Worcestershire sauce. Stir well. Place mixture in an ovenproof serving dish; sprinkle with a little paprika. Bake at 375 ° for about 15 minutes, or until thoroughly heated. Sprinkle with with sliced green onion. Serve w/ crackers.
Makes about 2 cups


Bacon Almond Chicken
4 – 4 oz Chicken Breasts (boneless, skinless)
4 slices Bacon
1 can Cream of Onion Soup
2 Tbls. Toasted sliced Almonds (optional)
1/2 cup Chicken Broth

Place bacon on microwavable plate and cook on high for 2 minutes. Wrap one piece of bacon around each chicken breast and place in a baking dish. Mix soup and chicken broth. Pour over chicken. Bake 30-35 minutes at 400. Serve each chicken breast with a spoonful of sauce.
4 Servings

Easy Chicken Pot Pie
Serves 6
1-2/3 cups frozen mixed vegetables, thawed
1 cup cut-up cooked chicken
1 can (10 3/4 ounces) condensed cream of chicken soup
1 cup Original Bisquick mix
1/2 cup milk
1 egg

Heat oven to 400
Stir vegetables, chicken and soup in ungreased 9-inch pie plate. Stir remaining ingredients until blended. Pour into pie plate. Bake about 30 minutes or until golden brown.
*Diced potatoes can be added

Answer 3

I like to cook and bake too. It is just so much fun! What I like to make is this chicken....

* First you bake your chicken in the oven. Plain. No marinades or anything.
* Then about five minutes before it is done. Take them out and coat them with BarBQ sauce
* after the BarBQ sauce sprinkle some bacon bits on there
* Then cover it with cheese.
* Put it back in for five more minutes or until the cheese is melted.
* Enjoy!!!

Hope you try and like!

Answer 4

This is an awesome recipe

Chinese Walnut Chicken
Chicken breasts strips are stir-fried with scallions, ginger and garlic, and seasoned with bourbon and soy sauce.Ingredients:
• 1 teaspoon cornstarch
• 1 Tablespoon water
• 1 egg white, beaten
• 4 skinless, boneless chicken breasts, cut into one-inch cubes
• 3 Tablespoons soy sauce
• 1 Tablespoon bourbon
• 1/2 teaspoon sugar
• 4 Tablespoons oil
• 3 whole scallions, cut into 2-inch slivers
• 2 slices fresh ginger, minced
• 1 medium garlic clove, minced
• 3/4 cup coarsely chopped walnuts
• Hot cooked rice
Method:
In a bowl, mix together cornstarch, water and egg white. Add chicken and toss until thoroughly mixed. In a small bowl, combine soy sauce, bourbon and sugar. Set aside. Heat a wok or large heavy skillet over high heat until a drop of water "skittles" across and evaporates immediately. Add 2 Tablespoons of oil, swirl, and add chicken. Quickly stir-fry 3 to 5 minutes or until no pink shows. Quickly remove from pan and set aside. Reduce heat to medium-high and add the remaining oil to pan. Add scallions, ginger and garlic; stir-fry for 1 minute. Return chicken to pan. Add soy sauce/bourbon mixture and cook, stirring, about 1 minute. Stir in walnuts, mix well and serve with hot cooked rice.
Notes:
One tablespoon of bourbon is the secret ingredient in this recipe. But since nobody in our family drinks, I buy the smallest bottle of bourbon possible and keep it in my seasoning and flavoring cabinet among the vanilla extract, maple syrup and spice blends. It won't spoil and keeps forever.

Answer 5

Apple Crisp:

3lbs. tart apples, 2Tbs. lemon juice, 1/2c. brown sugar, 1/2tsp. cinnamon & nutmeg, 1/3c. flour, sugar & oats, 1/2 stick cold butter, 1/2c. walnuts.

Peel, core, and chop apples, toss in bowl with lemon juice. In seperate bowl combine next three ingredients, stir in apples, put aside. In next bowl combine next three ingredients. Cut butter in eight pieces, cut into flour till mix looks like crumbs. Add nuts. Butter a 10x10 inch pan. Spread apples in bottom then sprinkle with flour mix. Bake @ 375 degrees 30-45 minutes or till apples are tender and top is lightly browned.

Answer 6

You should bake some apple pie. It's yummy. Then you should put ice cream with caramel on top.

Answer 7

Green bean casserole


2 cans of green beans drained
2 large cans of fried onions
2 cans of cream of mushroom soup
1 can of milk*
1 tsp of adobo
1 tsp of lemon pepper
1 tsp of onion powder
1 tsp of garlic powder
Salt and pepper to taste


Place drained green beans into a medium sized mixing bowl and add seasonings. Stir well. In a saucepan bring together the 2 cans of soup and the 1 can of milk. Wisk until soup is completely dissolved. Let soup cool. Add cooled soup to green beans and mix to thoroughly coat the beans. Add 1 can of fried onions and mix well. Pour into a casserole dish and place into a 350-degree oven for 40 minutes. When the 40 minutes is up, spread the second can of fried onions onto the top of the casserole and bake for an additional 5 minutes or until onions are golden brown. Let stand for at least 5 minutes away from heat to let soup set.


Note: use one of the empty soup cans to measure appropriate amount of milk.

Meatloaf


2 lbs of ground beef
2 cps of quick oats
2 cps of butter snack cracker crumbs
2 eggs
1 onion finely chopped
1 green pepper finely chopped
1 tsp adobo
1 tsp lemon pepper
1 tsp garlic powder
1 tsp onion powder
2 tbls of ketchup, plus
2 slices of white bread


Let meat set out to become room temperature. In a large bowl, combine meat with the quick oats, butter crackers, eggs, onion, green pepper, and spices using your hands. Incorporate each one of the ingredients before adding the next. Make sure everything is mixed together well. Place the 2 slices of bread in the bottom of a bread pan, this will soak up most of the fat from the meatloaf. Place the meatloaf into the pan, pressing it into the shape of the pan. Bake the meatloaf at 350 degrees for about an hour. During the last 15 minutes of cooking time pull the meatloaf out and cover the top of the meatloaf with a generous portion of ketchup. Replace the meatloaf into the oven for the remainder of the time or until the ketchup caramelizes slightly. Serve with favorite type of potatoes and vegetables.

Apple crumble
For filling:
5 large Golden Delicious apples (about 3 pounds)
1 cup granulated sugar
Juice of one lemon
1/4-cup vanilla extract
1/2-teaspoon ground cinnamon



For crumble:
About 1 cup walnuts or pecans, chopped
1-cup all-purpose flour
1 1/4 cups rolled oats
1/2-cup dark brown sugar
1-teaspoon ground cinnamon
Pinch salt
1 stick of cold butter, cut into small pieces

Vanilla ice cream, as an accompaniment


Preheat oven to 350 degrees F.
Peel, core and slice apples into 1/4-inch slices. Transfer apples to a large mixing bowl and toss with sugar, lemon juice, vanilla extract, and cinnamon. Pour into a lightly greased 13 by 9-inch baking dish.

In another large bowl make a coarse crumb mixture out of crumble ingredients using fingers. Top apples with mixture and bake about 45 minutes.

Answer 8

Hash Brownies - Real hasheesh that is!