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it has stuffing, chicken, cream of mushroom soup topped with swiss cheese.
then you cook in oven-need the temp. and time.
thanks a bunch!!

2006-07-09 13:03:44 · 7 answers · asked by cindy loo 6 in Food & Drink Cooking & Recipes

thank you to those of you who have some
sense.

2006-07-09 13:09:16 · update #1

7 answers

350 degrees for 25 minutes if the chicken is already cooked and 45 minutes @ 375 degrees if it is raw chicken. Enjoy, thats a great dish.....

2006-07-09 13:07:39 · answer #1 · answered by rythempig 3 · 5 2

Super Sunday Chicken
1 pound boneless, skinless chicken breasts
8 slices Swiss cheese
1 can cream of mushroom soup
12 ounces dry bread stuffing mix
Preheat oven to 350F. Cut chicken into bite size pieces. Place chicken in 9X13 pan, put cheese on top. Spread mushroom soup over all. Mix stuffing according to package directions, and place on top of chicken dish. Bake uncovered for 1 hour at 350F.

2006-07-09 20:20:52 · answer #2 · answered by The Terminated 4 · 0 0

go ahead and email me your recire,this one is excellent too.

MAGDALINAS VALENTINE CHICKEN

4 boneless skinless chicken breast
2 cans Campbell's condensed golden cream of mushroom soup
1/4 chopped yellow onion
milk (1) one soup can's amount

flour seasoned with garlic powder, season salt, pepper, and (dill weed) optional.

Season and flour 4 chicken breasts and fry in skillet with vegetable oil till done.

Drain and remove excess grease from skillet.

Combine chopped onion, milk, Campbell's condensed golden cream of mushroom soup, 2 tbsp of seasoned flour in skillet with cooked chicken breasts.

Simmer on medium heat till onions are soft.

2006-07-10 09:11:35 · answer #3 · answered by NICK B 5 · 0 0

is the chicken cooked? if yes, then 325 deg until the cheese melts. if not, cook without the topping until the chicken is done, then 325 deg until the cheese melts. (approx 10 minutes)

2006-07-09 20:08:01 · answer #4 · answered by dimbulb52 3 · 0 0

it sounds good

2006-07-09 20:09:04 · answer #5 · answered by abs of steel 3 · 0 0

I do

2006-07-09 20:06:58 · answer #6 · answered by iceskateingqueen123 1 · 0 0

thanks that does sound good, i'm going to make that for supper monday night.

2006-07-10 02:39:24 · answer #7 · answered by dasha1866 2 · 0 0

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