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I am trying to finish all the leftovers from a 4th of july partie. I am tired of carne asada buritos please gimmie recipies

2006-07-09 08:30:17 · 5 answers · asked by Anonymous in Food & Drink Other - Food & Drink

5 answers

Carne Asada Cube Stew (Carne Guisada?) Recipe

Not your average Beef Stew. Chunks of beef in a rich tomato base with a kick! After browsing the recipes on here, I thought I would try to invent my own!

1 1/2 lbs stew beef chunks (or nicer if you like)
1 (14 ounce) can beef broth
1 (28 ounce) can diced tomatoes with juice
1 (8 ounce) can tomato sauce
1 (7 ounce) can diced green chilies
1 (4 ounce) can of diced jalapenos
1 medium yellow onion
4 garlic cloves
5 russet potatoes
1 tablespoon vegetable oil
1 teaspoon cumin
1 teaspoon salt

6 servings
2 hours 30 minutes 30 mins prep

Cut onion into half-rings. Set aside.
Dice Garlic and set aside.
In a large pot, add Vegetable oil to cover bottom. Heat on high heat.
When oil is hot, add cubed beef and quickly stir so that all sides get brown.
Allow beef to cook in its own juices.
When beef is a bit brown, lower heat to med-high and add onion and garlic. Sauté until onion is tender.
Lower heat to medium and add canned tomatoes, tomato sauce, green chilies, and jalapenos.
Add beef broth, cumin, and salt. Stir to mix well.
Wash and peel potatoes and cut into same size chunks as beef. Add to the pot.
Let simmer on low to med-low for 2 hours or until potatoes are done.
Serve with warm Flour Tortillas.

As far as tuna is it fresh or canned? Email me for tuna recipes!

2006-07-09 19:09:59 · answer #1 · answered by halton13316 6 · 0 0

Take the carne asada and make Caldo. Add broth, fresh veggies, rice, a dash of cumino, heat some tortillas and go for it

2006-07-23 07:06:57 · answer #2 · answered by ValleyViolet 6 · 0 0

French toasted tuna sandwich recipe, dipped in an egg mixture then fried.
INGREDIENTS:
1 can (7 ounces) tuna, flaked
1/3 cup finely chopped celery
1/4 cup mayonnaise
2 teaspoons lemon juice
1/8 teaspoon salt
dash pepper
8 slices bread
2 eggs
1/2 teaspoon salt
1/2 cup milk
3 to 4 tablespoons butter
PREPARATION:
Combine the tuna, celery, mayonnaise, lemon juice, 1/8 teaspoon salt, and dash of pepper. Spread tuna mixture on 4 slices of the bread. Cover with remaining 4 slices of bread then cut in half diagonally.
In a bowl, whisk eggs with 1/2 teaspoon salt and 1/2 cup milk.
Dip sandwich halves in the egg mixture then cook in hot butter until nicely browned on both sides.

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Tuna potato bake:

INGREDIENTS:
1 package (about 5 ounces) scalloped potatoes
1 medium onion, thinly sliced
3 tablespoons butter
3 tablespoons flour
1/2 teaspoon salt
1/8 teaspoon pepper
1 1/4 cups milk
2 cans (approx. 7 ounces each) tuna, drained and flaked
1/2 cup mayonnaise
1/2 cup grated Cheddar cheese
1/2 teaspoon hot pepper sauce
1 teaspoon prepared mustard
ground paprika, optional
PREPARATION:
Prepare scalloped potatoes for baking, following package directions, adding onions. Arrange in 2-quart casserole and bake at temperature indicated on package for 20 to 25 minutes, or until hot and potatoes are just tender.
In a saucepan over low heat, melt butter. Stir in flour, salt, and pepper. Gradually stir in milk. Cook, stirring constantly, until thickened and smooth. Fold in drained tuna. Pour tuna sauce mixture over the potatoes. Combine mayonnaise, cheese, hot sauce, and mustard; spread over tuna layer. Return casserole to oven. Bake, uncovered, for 10 to 15 minutes longer, until hot and bubbly. If desired, sprinkle with paprika before serving.

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Tuna Casserole Recipes:
http://southernfood.about.com/od/tunacasserolerecipes/

Tuna Recipes:
http://southernfood.about.com/od/tunarecipes/

Tons of tuna recipes here:
http://www.cooks.com/rec/search/0,1-0,easy_tuna_noodle_casserole,FF.html

Fun and easy tuna salad:
http://www.outdoorcook.com/article1005.php

Hope those helped. Enjoy! :)

2006-07-20 08:13:18 · answer #3 · answered by Sadie 3 · 0 0

Please send the carne asada to me! I love that stuff!

2006-07-22 10:47:32 · answer #4 · answered by shepherd 5 · 0 0

put it in a huge pot, make soup, let it sit till it molds. that's just penicillin.

2006-07-23 06:59:22 · answer #5 · answered by kurtantonmaus3453 1 · 0 0

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