It appears that chevon is your answer. Mutton comes from older sheep.
http://en.wikipedia.org/wiki/Mutton
2006-07-09 00:51:41
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answer #1
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answered by clarence 3
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Goat meat, or Chevon, is one of the most widely consumed meats in the world. However, its consumption in the US has generally been limited to specific ethnic groups. It has an excellent flavor somewhat similar to beef and venison. It has less fat than chicken or any of the red meats commonly consumed in the US. This is because goats tend to deposit their fat internally before they deposit it externally. When a goat is slaughtered, this internal fat is removed along with the rest of the "innards". A well conditioned goat does have a tiny coating of fat over its muscles that helps keep the meat from drying out rapidly. Goats do not marble (intersperse fat within their muscles), thus, goat fat along a cut of meat is usually easily trimmed. Although goat meat is low in fat, studies have indicated that this fat contains a higher percentage of cholesterol than chicken or beef fat. However, these same studies have concluded that goat meat is much lower in saturated fats than the rest of the commonly consumed meats including chicken with the skin off. It has an excellent ratio of polyunsaturated to saturated fats making it a very healthy choice of meat. We will probably see consumption of goat meat increase as more and more people are introduced to its excellent qualities. Because of its low fat content, goat meat can lose moisture and toughen quickly if cooked at high temperatures and under dry conditions. Goat meat is usually cooked slowly to moderately and is often marinated first or cooked in a sauce. One easy marinade is to soak the meat in beer and a 1/4 cup of lemon juice. If you eat meat and have never tried goat meat, we urge you to try it!! ENJOY
2006-07-09 03:25:06
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answer #2
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answered by roeman 5
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Mutton
2006-07-09 00:14:55
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answer #3
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answered by Clown & Joker 5
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Simply goat. You can use the word mutton if you want.
2006-07-09 00:16:09
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answer #4
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answered by tonyintoronto@rogers.com 4
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In Jamaica we just call it goat or mutton and we eat alot of it, usually curried.
2006-07-09 01:51:44
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answer #5
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answered by DreamFlyer 3
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Mutton.
2006-07-09 01:51:29
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answer #6
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answered by blue_venus_gurl 1
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Mutton.
2006-07-09 00:19:04
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answer #7
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answered by Nihar N 1
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Chevon
2006-07-09 00:17:16
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answer #8
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answered by canguroargentino 4
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You call it mutton. It's all disgusting though, so I would just settle on chicken if I want meat.
2006-07-09 00:16:17
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answer #9
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answered by Captain Hero 4
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mutton.eauueueu i dont like mutton at any cost
2006-07-09 00:26:35
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answer #10
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answered by srinu710 4
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just goat? in brady texas we have a Goat Cookoff every year...
2006-07-09 00:15:59
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answer #11
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answered by Jake F 3
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