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2006-07-08 13:59:31 · 7 answers · asked by sexybri9904 1 in Health Diseases & Conditions Other - Diseases

7 answers

ALL people with Crohn's vary on what they can or cannot eat, I myself cannot eat nuts, popcorn, most raw veggies, & fruit especially with the skins on , deep fried foods, oils, etc. If you are in a flare avoid anything with fiber (low residue diet). Your best best is to keep a journal for a few weeks saying what you ate, how it was prepared, & how you feel. Also some foods can bother you sometimes & not the next it is very tricky but it is definately worth trying. Most IBD sufferers are lactose intolerant, I might be but I am not willing to give up my dairy!

2006-07-14 08:53:44 · answer #1 · answered by Jess F 3 · 2 0

I have had Crohn's all my life and while many people will tell you "don't eat this" or "don't eat that" no-one really knows. Each case of Crohn's disease is so very different. The best thing to do is experiement with foods to find what has adverse effects on you. Dairy can help with acidic reflux issues resulting from the Crohn's, but the only real thing that you need to focus on is to drink PLENTY. If you get at ALL dehydrated this will cause harm.
Alcohol and Caffiene drinks like coffee or coke are very bad and can drain your body of water. But so long as you keep full of fluids, you should be fine with a little bit of experimentation :-)

2006-07-12 19:53:46 · answer #2 · answered by CumQuaT 2 · 0 0

I've had Crohn's for 15 years, and I can't tell you what you can or can't eat. It's different for everyone since the disease is different for each of us with the disease.

For example, my friend Phil could eat onions and garlic, and had no problems whatsoever. I vomit if I eat onions and garlic. I can't eat hotdogs or McDonald's hamburgers either.

If you have blockages, you'll have problems eating raw vegetables or foods with lots of fiber. If you're in a flare, you'll have problems eating fiber-rich foods.

Really cooked vegetables don't bother me. I can also eat watermelon, peaches, and grapes, but not pears and apples. I can't eat walnuts or pecans, but I can eat all the sunflower seeds that I want with no problem.

All you can do is keep a food log and keep track of how the different foods affect you.

I just had my third resection 2 months ago. No active disease in the intestines at all right now, which means I'm in REMISSION! I'm still taking 6-mp and Remicade so that hopefully this remission will last.

Good luck with the disease.

2006-07-08 14:10:44 · answer #3 · answered by Mama Pastafarian 7 · 0 0

Some people with Crohn's find that eating certain foods makes their symptoms worse. With the help of your gastroenterologist or nutritionist, you can determine what foods you can eat comfortably and find a healthy diet you will enjoy.

* Fatty foods such as butter, margarine, gravies, vegetable oil, processed snacks (like cookies and crackers), meats, fast food, some dairy products, and fried or battered food may trigger abdominal symptoms. If you develop gas and diarrhea after you eat fatty or greasy foods, you may be suffering from malabsorption, a condition in which fat is not easily absorbed and passes quickly through the intestine. Avoiding fatty foods and using easily absorbed fat can help.
* High-fiber foods can also cause abdominal discomfort. They increase diarrhea because they are not fully digested, and when these foods enter the intestine, they trigger contractions. Limiting fiber during a flare-up can keep symptoms in check. However, there is no concrete evidence that a long-term, low-fiber diet can permanently decrease the symptoms of Crohn's.
* Alcohol and caffeine stimulate the intestines and can intensify diarrhea. Try to avoid them when your symptoms act up.

2006-07-08 14:02:50 · answer #4 · answered by penpallermel 6 · 0 0

I easily have hads crohns for approximately 5 years now. all of us reacts in distinct procedures to distinct meals, yet in my opinion for me that is fairly 'moist' meals, consisting of a roast dinner with gravy, or soup, or spaghetti bolognaise - imagine any nutrients that can make a poor mess if a plate of it were dropped - thats me. this received't (or shouldn't) difficulty you, yet a be conscious to remember once you're older is ALCOHOL - no strong for you. that's this sort of shame having a ailment like this, i became purely over a three hundred and sixty 5 days older than you at the instantaneous are once you've been clinically determined. I likely do not allow it impact me/my existence sort as a lot as I might want to, I nevertheless devour and drink what i favor each and every time i favor, yet trust me often times it does no longer look well worth it! In time, you'll come to comprehend which meals are strong for you in my opinion and which at the instantaneous are not. attempt to keep a diary or something, I did!

2016-11-06 01:54:42 · answer #5 · answered by ? 4 · 0 0

my son has this ,he was bad at first I saw an article in the newspaper.It was about a weightlifter, i e-mail him he told me there a book called the marker diet,that help him a lot.He been in remission fir 20 years,my son try this he been in remission for 5 years.good luck and god bless

2006-07-08 14:07:22 · answer #6 · answered by Anonymous · 0 0

lettuce and other vegetables with a lot of fiber and nuts of any kind....and thats all i know

2006-07-08 14:03:20 · answer #7 · answered by Anonymous · 0 0

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