How CAN we cook an eggless cake without an oven?

Question

i am vegetarian and i dont have oven

i want The recipie!

Answer 1

boyscouts do it you can too.

get a box line it with a good aluminum foil shinny side up place cake in it and set under direct sunlight ...it takes awhile but it works....works with hotdogs too....just run some clean wire through top of the box and will work times vary but keeps ya from starvin. .....

Answer 2

1

Answer 3

You can make an oven if you have access to some ground you can dig up...dig a hole large enough to fit the pan you want to bake with room to spare....
Take some BBQ briquettes in a foil pan (or a few layers of Al foil) light them and set them inside the hole.
Get a cover for the hole...something Non flammable...
Cover the hole and let the briquettes heat up, you might need to add more during the process, so keep the tray accessable in the hole...
Check the temperature with a thermometer, and when it's where you need it, you can set the cake in the hole (I would recommend using a cookie cooking rack as a shelf in the hole)

Cover the hole and let things bake...

You can also do the same thing with a large cardboard box...Line the box (inside and out) with Al foil, then a layer of damp newspaper (a thick one) then 2 more layers of foil.
Set the tray of briquettes in the box, and close it up...let it heat up and then bake the cake...Keep an eye on it by peeking in, but try to keep it closed as much as possible so the heat doesn't escape...

You might need to add more briquettes to get it up to temperature...

Anyway, it's been a while since I've done this, but we used to do it all the time when we camped and wanted tea bisquits for breakfast, or muffins for a snack....
It might take a little longer, but it's pretty cool to be able to bake even in the woods...

If this is too much work, go buy a toaster oven, they are small and take up less electricity than larger ovens, and you can bake most anything you would bake in a larger one...

Good Luck

Answer 4

placed it in a dutch oven on real of 6 flippantly spaced charcoal briquettes then lay the lid the different way up and position 6 extra briquettes flippantly spaced on real. Sounds kinky yet we used to do all of it the time when we went tenting. or you should use your gas oven by using turning the nice and cozy temperature each and every of how on and then turn it lower back about a 0.5 a notch. then examine it after about 25 minutes to make certain even if that is executed.

Answer 5

(L)
INGREDIENTS:
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 (14 ounce) can sweetened condensed milk
1 cup orange juice
2 teaspoons vanilla extract
1 cup melted butter

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DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
Sift together the flour, baking powder and baking soda into a large bowl. In a large bowl, mix together the flour, baking powder, baking soda. Make a well in the center and pour in the sweetened condensed milk, orange juice, vanilla and melted butter. Mix well and pour into prepared pan.
Bake in the preheated oven for 30 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

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Answer 6

Cheesecake? Pudding Cake? Wait...do you eat dairy?

Answer 7

wait for a very hot day and but it under the sun isn't agood idea?

Answer 8

how about cheese cake or jello cakes, carrot cakes

Answer 9

ASK A BAKERY TO MAKE YOU ONE??????THERE ARE WAR TIME CAKES THAT WERE MADE WHEN EGGS WERE SCARCE

AB

Answer 10

cheese cake!