Any good ideas for new dinner dishes? I am sick of eating the same food over and over!?

Answer 1

I have found a real good method. I just think of a Country and I know what s for Dinner tonight..
like..monday..Hungary..tuesday..italien..wednesday..chinese...thursday...german...friday..Indien..etc..sat....cuban & sun American...if this is to much for U..try going to different reagion of the us...like New Orleans cusine...tex-mex..etc...

Answer 2

Apricot Porkchops

1 tbls oil
1 pork chops (I use the boneless butterfly chops)
1 cup apricot jam
1 cup catalina salad dressing
1 package lipton dry onion soup
salt/pepper to taste

Preheat oven to 400. Salt/pepper chops. Heat oil in skillet fry chops5 min each side til brown. Place in 9x13 pan (spray this with Pam). In bowl mix soup,dressing and jam. Pour over chops. Cover and bake 40 min. When almost done open a can of corn, put in pan add a little butter, salt and pepper heat of medium low about 10 min. Have a package of Lipton pasta or rice sides. Prepare as per directions in microwave (take 10-15 min depending on what you get). Add a loaf of the homemade bread from the store and you got a simple, good, cheap meal!

Answer 3

Taco casserole

Take 2lbs. ground beef, brown it with 2 pkgs taco seasoning. Spread in bottom of casserole dish. Layer the following, top meat with salsa, then sour cream, then shredded cheese, then Tostitos (restaurant style work best), then salsa and cheese. Bake at 350 for about 45 minutes or until real bubbly. Enjoy!!

Answer 4

lightly fry some pork cubes with chopped onions until browned add 2 tins of baked beans to a casserole dish mix pork and onions in and add a really good slug of hp brown sauce (a really good slug about 1/2 a large bottle) stir add salt and pepper put lid on and cook in an oven about 160 for an hour to 2 hours serve with rice .........mmmmmmmmmmmmm

Answer 5

Salmon cakes-salmon from a can drained, 1egg, tbsp flour,small onion chopped, garlic salt(1 tsp), mix roll pat into cakes spray pam in pan, cook until browned on both sides (It comes cooked in the can)
If you like it with a salad and a potatoe dish next time substitute mackeral

Answer 6

When I'm all out of ideas, I just open a cookbook and make whatever sounds most appealing. There is one dish I love and I can't make it because my husband is allergic to carrots, but it's called Coq au Vin, it's got chicken, carrots, mushrooms, pearl onions, etc.

Answer 7

BEEF KENNEDY

2 lbs. cubed chuck roast (nice inexpensive cut of beef, but gets tender because it cooks so long!)

1 can cream of mushroom soup
1/2 container sour cream ("regular" sizel container - not a large one)
1/4 milk
1 pkg.dry onion soup mix
1/2 cup red wine
1 lb. sliced mushrooms

Place stew beef in crock pot; add mushrooms on top. Mix soups with sour cream, red wine, and milk. Pour over beef and mushrooms. Cook on low heat for 8 hours in crock pot. Serve over boiled egg noodles or rice.

Answer 8

Try watching the Food Network for inspiration. 30-minute Meals with Rachel Ray is my favorite =)

Answer 9

TACO SOUP:
easy and sooooo good

one can pinto beans
one can kidney beans
one lbs. hamburger meat browned and crumbled
one package of taco seasoning
one can corn


dump the cans of pinto, kidney, and corn in pot(undrained)
after browning hamburger meat mix 3/4 cup of water and taco seasoning in hamburger meat cook few mins until combined dump in pot tir together and simmer for about 30 mins. serve with classic taco toppings(shredded lettuce,cheese,black olives,sour cream, and salsa) over a bed of tortilla chips.

Try it you will love it!

Answer 10

EGG & CHILI CASSEROLE

10 eggs
1/2 C butter
1/2 cup flour
2 four oz. cans chopped,mild green chilis (Ortegas)
1 tsp salt
1 pt. cottage cheese
1 1/2 lb mont. jack cheese (shredded)

Grease 9x13 pan lightly.

Whip eggs until blended. Add remaining ingred.

Bake at 350 until set. (30-45 min.)