how do i make tatter tott casserole?

Question

i know you need tatter totts, cream of mushroom soup and hamburger. what else do i need and how do i make it?

Answer 1

brown a pound of hamburger with onions and or bell peppers if you want them, drain it, mix what you want with it like a can of cream of mushroom, seasoned salt, shredded cheese, sprinkle cheese on top if you want and stand the tater tots up all over the top in rows liike soldiers. Bake 350 until tater tots are golden brown.

Answer 2

Hi,

Here's a recipe for that. I hope it's what you are looking for. Best wishes!


INGREDIENTS:

* 1 1/2 pounds lean ground beef
* 1/2 onion, chopped
* 4 cups frozen mixed vegetables
* 1 (19 ounce) can cream of chicken soup
* 1 (32 ounce) package frozen potato rounds (tater tots)

DIRECTIONS:

1. Preheat oven to 375 degrees F (190 degrees C). Spray 9x13 glass baking dish with cooking spray.
2. Spread hamburger into bottom of pan, covering entire bottom, gently tamping beef down. Sprinkle with diced onions. Layer frozen veggies as next layer. Cover with the soup, straight from the can, carefully spreading with spatula to cover entirely.
3. Layer tater tots on top, covering entire top with tots. Bake at 375 degrees F (190 degrees) for 1 hour, or until hamburger is done. Check after 30 minutes; if tots are getting too brown, turn down to 350 degrees F (190 degrees C).

Answer 3

Tater Tot Casserole Recipe

1 lb lean ground beef
1/2 medium onion, chopped
1 can condensed cream of celery soup
frozen tater tots
1 cup shredded cheddar cheese

4 servings

55 minutes 15 mins prep

Preheat oven to 350 degrees.
Brown ground beef.
Saute onion.
In a casserole dish, combine ground beef, sauteed onion, cream of celery soup.
Top mixture with tater tots.
Sprinkle shredded cheddar cheese over top of tater tots.
Bake in oven for 30-40 minutes.

Answer 4

you need cream of celery, too. Brown the h. meat and drain. Add h.meat to the soups (mushroom and celery) and mix together. I also add about 3 tablespoons of sour cream to make it creamier. Pour into an ungreased casserole dish and sprinkle shredded chedder on top. Follow with frozen tater tots and bake in the oven until golden brown. The casserole will be bubbly on the sides. 425 degrees.

Answer 5

here a quick recipe hope it works here what u need 1 can of cream of mushroom soup 1 bag of tatertots shredded cheese 1 pound ofground hambuger meat serves 6 to 7 brown hambuger meat . add cream of mushroom soupand stir together continuously let simmer on low heat for 15 minutes place mixturein the bottom of a casseroledish. lay tater totson top of mixture. place in oven on 350and let tater tots brown. sprinkle with cheesemelt in the oven and enjoy

Answer 6

You need a bag of tator tots, 1 can each of cream of celery and cream of mushroom, 1lb ground cooked burger, 1/4 diced onion, shredded cheese, and butter.

Brown meat with onion in skillet until done. Cook tots in over for 15min. Mix soup and butter and cheese together. Layer tots, burger, soup mix, and top with cheese. Cook 35 min @ 375

Answer 7

go to allrecipes.com!