Does anyone know any good recipes with chocolate?

Question

My favorite right now is one called death by chocolate. This is how you make it. You get a bowl, and you put in a layer of chocolate pudding. Then a layer of chocolate cake. (No frosting!) Then another layer of chocolate pudding. Then another layer of chocolate cake. (Again no frosting!) Then you put on a layer of whip topping. Then you sprinkle it with chocolate sprinkles. Mmmmmmm very good. But does anyone have any other good chocolate recipes?

Answer 1

Hello. - Thank You for the Recipe. Link Below.

Have a nice day. :)

Answer 2

How about Death by Chocolate COOKIES?

Here you go:

Ingredients:
1 pkg Semisweet chocolate
3/4 cup firmly packed brown sugar
1/4 cup butter
2 whole eggs
1 tsp vanilla
1/2 cup flour
1/4 tsp baking powder
1 pkg chocolate chips
2 cups chopped pecans

Heat oven to 350°. Microwave 8 squares (whole box) of Baker's semi-sweet choc. Stir until choc. is smooth. Add the butter into the choc, and mix well. Stir in sugar, beaten eggs and vanilla. Then add flour and baking powder. Stir in nuts and chips.
Drop onto cookie sheet (give them some room - they do spread a little) and bake 12-13 minutes or until cookies are puffed and feel set to the touch. Cool on wire rack. Can freeze.

Original recipe says to use 1/4 cup to measure out the cookies. This makes them abnormally large. I recommend large tablespoon size.

NOTE: These are actually best right out of the oven - cooled only enough to keep you from burning your mouth on the hot chocolate!

Answer 3

Yep, this is my favorite holiday candy, even better than fudge.

Peanut Clusters

1 Tbs. oil
3 Tbs. baking cocoa
1 pkg. white almond bark
1 pkg. chocolate chips
1 16 oz. can cocktail peanuts (I use more, because you'll end up with more chocolate than peanuts.)

Place oil and baking cocoa in a ctock pot. Stir until you have a paste consistancey. Add white almond bark and chocolate chips and turn crock pot on low and ocassionally stir. When completely melted, add peanuts and stir to coat them.

Drop by tsp. onto a wax paper lined cookie sheet and let set. Will set as they cool.

These are really good and by using the white almond bark with the chocolate chips it makes for a milk chocolate taste.

Answer 4

This is sooooo easy, but great

Hershey's Pie:

6 Hershey bars, plain or almonds
16 ounces Cool Whip
Pre made Chocolate pie crust


Melt bars in microwave till smooth
add half the Cool Whip mix well
Pour in pie shell
Top with remaining Cool Whip
Refrigerate 4 hours at least or overnight

Answer 5

I have a simple simple simple one for a chocolate DRINK. the 3years old son of my best friend always comes straight to my fridge, opens it, takes out the chocolate bar and milk and give to me and say: CHOCO!
it goes like this:
in a cup (that can be heated in the microwave) put half cup of milk, 2 or 3 tablets of chocolate (can be dark bitter). heat in the microwave for 1 minute. take out, mix. heat for at least 1 more minute until the chocolate tablets are dissolved.
add cold milk and sugar. and serve

Answer 6

This is the only thing that comes to me right now, but you'll have to experiment to your taste. Try adding some cocoa powder to your coffee.... you'll have to adjust the amount with your taste. You could either put it in your coffee cup, or just put it in your coffee pot. Either way. If you're a chocolate lover, then try this.....I think you'll like it. Best of luck to you........

Answer 7

Hi,
there are several here:
http://www.chefdepot.net

Chef Depot

Answer 8

chocolate cake
mixing

Answer 9

go to allrecipes.com!