best way to cook a guinea pig?

Question

I want to teach my son a lesson about survival skills, so we are going to dress and prepare his guinea pig. any tips on how best to cook using only what would be available in the wilderness?

Answer 1

That is disgusting even if you are making a joke.

Answer 2

Gather some wood find some dry grass and stack the wood in a triangular shape.
Put the dry grass on the ground and rub two sticks together to create a spark to ignite the grass.
Gently pick up the burning grass and blow on it to start a good flame.
Place the burning grass under the stack of wood to get a good fire started.
Get a rock and smack the Guinea pig on the head to kill it
Find a flat rock with a sharp edge and remove the Skin and slice open the belly and remove the guts.
Stick a long green stick into its mouth and out its rear
Hold it over the fire until cooked thoroughly
Bonn Appetite

Answer 3

I think that in addition to dressing and preparing the rodent, you should enact a little rodent sized "The Most Dangerous Game". That would teach him about survival skills. I also find that guinea pig is best served with a fruity wine and a lemon garnish.

Answer 4

That's awesome. I would recommend helping your son to kill the guinea pig first by breaking its neck.. slap your son if he cries for not being a man about this. Next, skin the creature using a sharp knife and remove its entrails for the birds. Now you can do what you like. I would suggest stir frying it with a little garlic butter and oregano, but if you want to do the whole "survival" thing, then skewer it onto a stick and roast it on the fire pit outside..you can often find wild oregano growing. stick some of that between its muscle fibers. great idea and bon appetit!

Answer 5

Guinea Pig Roasted is a traditional dish of Peruvian Indians. Generally speaking it is treated no differently than you might treat a chicken. Dishes such as Tandori Chicken approximate the techniques used by the peruvians. Peru's other famous dish is the equally delicious Ceviche - a raw fish 'cooked' by the enzymatic actions of lime juice. On a very real level 'meat is meat' its the seasoning and length of cooking that make it unique.

Answer 6

I think the best way would be to use a small rotessori. Cook it like you would a cornish game hen. Or you could boil it like a hot dog. Remember to skin the little guy before you cook it.

Answer 7

you should cook it in a spit fire( when you set up 2 sticks and then skewer it and then rotate it) one time i went on a hunting trip and we cooked some squirrel that way. it tasted good and it wasnt too much work. you should use yahoo search if you want more info on how to do it. hope this helps :D



oh and to those who say it is gross hes just trying to teach his son something. you are rude. if you dont like it just dont awnser the question

Answer 8

Wow. What a neat guy. I wish you were my dad. Are you just a glutton for punishement or what? What a freak. My dad only beat me every day and poked my eyes out. I am writing this with my braille computer with my toes because he chopped off my fingers for throwing food on the floor when I was one. Please be my dad. You sound a lot nicer. You are a weiner.

Answer 9

First, go find a WILD guinea pig. That would teach him about fair chase and sportsmanship....unless you don't have what it takes to actually hunt.

Answer 10

way would you want to kill a guinea pig , isn't that illegal? why not do a squirrel or rabbit something in the wild versus his pet guinea pig

Answer 11

Dunno. but i know the best way to cook a pig...... The only problem is that the pig is not near me. he is out with his imaginary son , trying to cook a guinea pig.