what's the weirdest concoction you've ever made (eaten) with left overs?

Answer 1

pork n beans on pizza

Answer 2

Having children is the best thing Brad Pitt ever did, he says.

"It really changes your perspective on the world," Pitt, 42, said during a Today show interview aired Monday morning. "You know, I've had my day. I made some films, and I've really had a very fortunate life, and it's time for me to share that a little bit."

Admitting that he shares his partner Angelina Jolie's belief in contributing to humanitarian causes, Pitt also credited the couple's kids – Maddox, 4, Zahara, 1, and 6-week-old daughter Shiloh – with the shift in his attitude.

Having children, he said, "completely changes your perspective and certainly takes the focus off yourself, which I'm really grateful for." Chuckling, he added: "I'm so tired of thinking about myself. I'm sick of myself."

Of parenting, he said, "You feel you want to be there and not miss out on anything. It's a true joy (and) a very profound love. You can write a book, you can make a movie, you can paint a painting, but having kids is the most extraordinary thing I've ever taken on."
WARNING: THIS IS AN ARTICLE FROM PEOPLE MAGAZINE. IT HAS NOTHING TO DO WITH APPLES.

thanks for the 2 (maybe 10) points!

Answer 3

Don't know if you think it's weird or not, but some people do. A day after Thanksgiving, I make soup called "What's Left."
The ingredients literally depend on what is left of the dinner, so it changes a bit every time. But I try to use every scrap of everything that's left, as long as it "goes" together. Like, I don't put the left over desserts in it or anything. It works out well.

Answer 4

My favorite meal growing up (still is, but don't make it that often) was country fried steak with gravy, mashed potatoes and corn. When I would heat the leftovers up the next day, I would cut up the steak and add that with the corn to the mashed potatoes, mix it up & enjoy!

The concoction looked horrible, and I would *never* let anyone see me eating it. But, man, was it good!!

Answer 5

elements: Canned chicken (drained) Canned Tuna (drained, in water no longer oil) raisins white seedless grapes mayo and your in demand crackers ---> I do townhouse toppers, club crackers by utilizing Keebler, or Ritz =) instructions: blend the chicken with the tuna, mashing it up with a fork. (i love 2 elements white albacore tuna to at least a million area white chicken) Stir in a tablespoon or 2, (extra in case you want) of chilly mayo and a hand complete of raisins. guidance on ingesting: spread on cracker, pop in mouth, and revel in! do not forget to chomp on some grapes jointly. Yuuuum yumm! and that is how I do weird and wonderful stuff! there is stranger, yet I figured i'd commence mild. Haha! attempt it! by utilizing the way, i imagine the cukes and cream cheese sounds yummy!

Answer 6

Sardines and Rogers Golden Syrup

Answer 7

I made pasta with curry sauce, it was powdered sauce from a packet and tasted disgusting, I read that boiled eggs taste good with curry sauce so I made curried eggs with pasta and mango chutney, it was so awful!!! I had chick peas and potatoes, totally gross! also tinned tuna with tinned potatoes, just so bland! Not too weird just really bland and funny combinations, I was broke so had no money for decent food!

Answer 8

Take all leftovers, drain any juices, warm in frying pan with a bit of butter. Stir well, and call it Smognosmitch. A family favorite.

Answer 9

My dad has this thing for cutting up any kind of leftover meat and heating it up in baked beans. Usually it is either steak or pork chops

Answer 10

Speghetti with Ketsup

Answer 11

You people are a lot more creative than I I thought I'd eaten some weird s**t, , but you got me beat