2006-07-03 17:39:44 · 13 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
All semi-soft cheese are the best for melting.
Hard Cheeses like romano and parmesean are excellent toppings for their high salt flavor.
Chedder, Colby, Mozzerella, and Monteray are great toppers that are meant to melt on to the food.
2006-07-03 17:44:43 · answer #1 · answered by Marky-Mark! 5 · 1⤊ 0⤋
mark is right hard cheeses are best but to add flavour use an edam or mozzie cheese as a topper. Provolone is good but cost effectiveness calls for the ones I mentioned.
2006-07-04 00:50:35 · answer #2 · answered by eggs 1 · 0⤊ 0⤋
I think that Kraft Velveeta cheese is great. It melts well and tastes very good. I use it in macaroni and cheese, topping baked potatoes, on top of spaghetti and almost everything else that I put cheese in or on.
2006-07-04 01:28:34 · answer #3 · answered by Anonymous · 0⤊ 0⤋
It depends on what u are cooking. I love sharp cheddar or mild. Not just one cheese goes with everything but with the sharp or mild u can use them in alot of dishes.
2006-07-04 00:45:51 · answer #4 · answered by damn_that_chick_thick17 4 · 0⤊ 0⤋
When it comes to cheese i would have to go with Parmesan cheese it's the best!
2006-07-04 00:44:28 · answer #5 · answered by Strawberry_shortcake 1 · 0⤊ 0⤋
Depends on what it is for...Parmesean is good for Italian, other times mozerrella..that way it is real stringy! yumm! Toppings is usually Parmesean, but any cheese that melts good like mozzerella is good.
2006-07-04 00:55:36 · answer #6 · answered by kountrykat2006 2 · 0⤊ 0⤋
Depends on what sort of flavor you want, but if I had my choice, it would be monterrey jack or cheddar. Combined they are great. I also love american cheese on my macaroni!!
2006-07-04 00:45:29 · answer #7 · answered by oh, yes! 3 · 0⤊ 0⤋
i think all cheese is good except for the real cheap kind
2006-07-04 00:42:58 · answer #8 · answered by kay kay 1 · 0⤊ 0⤋
it really depends. i love feta, mozzarella, cheddar, parmesan.....well, ok. i love them all. as long as you get good quality cheese.
2006-07-04 00:46:30 · answer #9 · answered by me 2 · 0⤊ 0⤋
Cheddar, Cheddar, and more Cheddar. keep it simple
2006-07-04 04:01:45 · answer #10 · answered by Sexy Lady E 2 · 0⤊ 0⤋