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he will be supplying all the bbq needs and drinks...i made taffy apple salad, potato salad, and cheesecake. is that enough to bring? if not, what else do you recommend.

2006-07-03 10:58:35 · 13 answers · asked by Coltsgal 5 in Food & Drink Cooking & Recipes

taffy apple salad recipe for those who asked:

1 20 oz can crushed pineapple (drain juice and save for later)
1/2 c sugar
1 egg
1 8oz container cool whip
1 1/2 c. spanich peanuts
1 1/2 T. flour
1 1/2 T. vinegar
3 C. chopped apples
2 C mini marshmellows

drain pineapples, reserve juice. combine sugar, pineapple juice, flour, egg, and vinegar in saucepan on low heat. cook until think using a wire whisk to stir constantly. Cool slightly and combine w/ crushed pineapple and marshmellows. refrigerate overnight. combine pineapple misture w/ cool whip, apples, and nuts.

it's awesome, and really tastes like a taffy apple. i've been making it for years and have had nothing but compliments...ENJOY!

2006-07-03 11:06:52 · update #1

13 answers

Don't go, stay home and eat the food you made, it sounds quite yummy.

2006-07-03 11:02:45 · answer #1 · answered by Anonymous · 2 0

I agree with Dee the taffy salad sounds interesting!! Also Will there big Chips or drinks?? How many people will be there?? Pop in 2 lit. will work nicely if you decide to take some. I don't know where you live but Winco, Albertsons and Safeway all have chips and Pop on sale right now. Good Luck and have fun!!

2006-07-03 11:06:03 · answer #2 · answered by wonderingmom 3 · 0 0

LONDON BROIL
(Special Events Entrée)
Servings: 100 (5 1/2 oz. each)

41 lbs Flank Steak

FOR THE MARINADE:
(makes 2 gallons plus 2 cups)
1 gallon salad oil
1/2 gallon soy sauce
1/2 gallon Worcestershire sauce
2 lbs. brown sugar
1/2 lb sesame seeds
3 tbsp garlic powder
3 tbsp. ground ginger
2 tbsp. dry mustard

MARINADE INSTRUCTIONS:
Combine all ingredients for marinade; blend together well. Place flank steak into marinade. Use small enough container to allow flank steak to be completely covered by marinade. Marinade 24 hours minimum and not more than 4 days or flavor of the meat will be overpowered by marinade

COOKING INSTRUCTIONS:
Preheat grill to 360 degrees F for 1/2 hour.

Drain marinade from meat. Reserve marinade up to two weeks if needed.

Grill flank steak to medium rare. This will take approximately 10 minutes cooking time total. Hold cooked flank steak in warmer if necessary.

Slice cooked flank steak at 30 degree angle 1/8-inch thick slices: This is essential to keep flank steak tender.

2006-07-04 02:33:34 · answer #3 · answered by NICK B 5 · 0 0

That sounds like enough food. Other people should be bringing things, hopefully.

And what is in taffy apple salad?

2006-07-03 11:03:16 · answer #4 · answered by Gracie 3 · 0 0

It sounds like you have the deserts covered. How about sharing the recipe for the taffy apple salad.

2006-07-03 11:03:03 · answer #5 · answered by Ray 7 · 0 0

Sounds good to me...Anything anyone supplies to help out with the food is a great gesture. Have a great time!!! BTW...that taffy apple salad sounds good!!

Could you post that recipe for that taffy apple salad???? Please...

Thank You Jen!!!

2006-07-03 11:01:07 · answer #6 · answered by Dee 5 · 0 0

I think you have enough. I would like the recipe for the Taffy Apple salad though, pls send. click on my avatar.

Thanks.

2006-07-03 11:01:44 · answer #7 · answered by Shikibeeks 3 · 0 0

Yes the food you bring is enough ...wear something nice wit a tease and most of all bring a mean appetite...enjoy yourself....PeAcE

2006-07-03 11:17:23 · answer #8 · answered by michael looooou 5 · 0 0

That's plenty. Most people will only bring one dish.

2006-07-03 11:02:48 · answer #9 · answered by rag dollie 5 · 0 0

Oh, my...can I come too? lol Sounds like you brought enough, but if you really want to make more, it couldn't hurt.

2006-07-03 11:05:46 · answer #10 · answered by Anonymous · 0 0

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