How Come? the first time i made porcupine meatballs the sauce soak up in side like they're suppose to but,

1 ⤊

never did again.

2006-07-02 18:53:33 · 3 answers · asked by monapepper 2 in Food & Drink ➔ Cooking & Recipes

Perhaps you used a different kind of rice the second time. Instant Rice would probably be the best or pre-cooked rice. Good luck - don't give up yet!

2006-07-03 07:27:39 · answer #1 · answered by TravelOn 4 · 1⤊ 0⤋

I really don't know exactly what your question is. Maybe more details.

2006-07-03 09:16:29 · answer #2 · answered by Christine C 2 · 0⤊ 0⤋

How did you make them ?

2006-07-03 06:52:01 · answer #3 · answered by Anonymous · 0⤊ 0⤋