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2006-07-02 10:13:44 · 7 answers · asked by n_heschke 1 in Food & Drink Non-Alcoholic Drinks

7 answers

real lemons.. and sugar and water and ice (best crushed)

but for best results here it is:

The secret to this lemonade recipe is to use simple syrup. The sugar is completely dissolved and blends beautifully with the tart lemon.
INGREDIENTS:
1 cup water
1 cup sugar
Juice from 4-6 lemons
4 cups cold water
PREPARATION:
Blend 1 cup water and 1 cup sugar well in small saucepan. Bring to a boil, stirring frequently, until sugar dissolves completely. Let cool and refrigerate.
Mix the syrup well with the juice from 4-6 lemons (strained or not, as you like) and stir well. Add 4 cups cold water and mix. Try using sparkling water for some fizz! Pour into thermos or large jug, adding thin lemon slices if you'd like. I like to make more lemonade and freeze it in ice cube trays, adding the cubes to the lemonade so it's never diluted. This amount serves 6 people

You can increase the amounts of this recipe proportionately, depending on the amount of lemonade you want.

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and for a bit different test:

This is from one of my first Good House Keeping cookbooks. You must use a *zester* in order to avoid getting any of that bitter rind, and when you zest the lemons, zest them onto some sugar from the recipe (the sugar will 'catch' all of the oils). I also advise you from personal experience to use only the best skinned lemons for the best flavor.
1 1/2 cups sugar
1 tablespoon lemons, rind of, finely grated or lemons, zest of, finely grated (without any white rind)
fresh water
1 1/2 cups fresh lemon juice, strained (8 to 10 washed Lemons)
ice cubes
3/4 cup club soda (I never use it myself) (optional)
4 servings

2006-07-02 10:15:40 · answer #1 · answered by Desert 4 · 0 1

Freshly squeezed with a quarter water & 2 tbl spoons of sugar per 16 oz.

2006-07-02 10:16:04 · answer #2 · answered by Baby Jack born 4/5/09 4 · 0 0

Take a mound of sugar, squeeze a lemon, then add water the rest of the way to the top.

2006-07-02 10:17:08 · answer #3 · answered by Yoi_55 7 · 0 0

Make a mixture of water and sugar first and then you add your fresh squeezed lemon juice.

2006-07-02 10:15:20 · answer #4 · answered by pamela_d_99 5 · 0 0

i sqeeze half a lemon into a cup about 16oz add 2 tablespoons of sugar and fill with ice and water

2006-07-02 10:18:06 · answer #5 · answered by harleythom 3 · 0 0

Get a lemonade juicer that mixes and makes it. You can find them in most catalogs.

2006-07-02 10:17:22 · answer #6 · answered by Golden Ivy 7 · 0 0

cut four lemons squeez them in the glass and water and suger and mix it. not to much water.

2006-07-02 10:18:24 · answer #7 · answered by attina 2 · 0 0

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