2006-07-02 07:41:19 · 26 answers · asked by Kandi 2 in Food & Drink ➔ Cooking & Recipes
try arsenic ;p
2006-07-02 07:47:53 · answer #1 · answered by d_oc22 2 · 1⤊ 1⤋
POTATO FILLING
1/3 c. butter
1/4 c. onion, chopped
3/4 c. celery, chopped
1 1/2 tsp. dry parsley flakes
1/2 tsp. salt
1/8 tsp. poultry seasoning
5 c. day old soft bread cubes
1/8 tsp. pepper
Saute onion and celery in butter. Stir in the remaining above ingredients. Cook 1 large potatoes. Mash and add 1 teaspoon salt and 1 cup milk. Beat in above filling mixture. Turn into a greased 1 1/2 quart casserole. Bake uncovered in a 350 degree oven for 30 to 35 minutes or until lightly browne
2006-07-05 21:19:11 · answer #2 · answered by flymetothemoon279 5 · 0⤊ 0⤋
Have Green Pesto sauce in your jacket potato and have it with mixed salad leaves and chopped tomato, cucumber and coleslaw along with some over grilled bacon and some melted chesse on the bacon....HHmm
2006-07-02 07:46:15 · answer #3 · answered by Gar 7 · 0⤊ 0⤋
Put plenty of butter in your potato, then put plenty of beans, and melted cheese, it tastes really great, and it is a really popular topping for any jaket potato!
Enjoy!
2006-07-02 07:50:32 · answer #4 · answered by deano2806 3 · 0⤊ 0⤋
cremé fresh, ham, lettus, pineapple, croutons but I prefere it all on a jacket sweet potatoe, but dont cook it as long as a normal jacket potatoe
2006-07-06 05:11:20 · answer #5 · answered by Kim 2 · 0⤊ 0⤋
Tuna
2006-07-02 07:46:03 · answer #6 · answered by brogdenuk 7 · 0⤊ 0⤋
mouldy cheese of couse ha ha ha no not really mozerella cheese
who r u callin a jacket potato cheese head ha ha ha
2006-07-02 07:51:55 · answer #7 · answered by kimalison11 2 · 0⤊ 0⤋
Tuna covered in a cheese mornay sauce. Mmmmm!!!
2006-07-02 07:45:48 · answer #8 · answered by Princess Lueji 3 · 0⤊ 0⤋
You can always rely on the faithful cheese n beans
2006-07-02 07:46:14 · answer #9 · answered by razzledazzle 2 · 0⤊ 0⤋
Anything you want, just stop calling me potato.
2006-07-02 07:45:50 · answer #10 · answered by manthintall1 2 · 0⤊ 0⤋
i like beans and cheese with a bit of marmite on the side of plate
2006-07-02 08:02:07 · answer #11 · answered by Anonymous · 0⤊ 0⤋