What is the name of that kind of buttery yellow cake that americans eat as a side dish or starter for meals?

Question

Anyone have a recipee also?

Answer 1

corn bread?

INGREDIENTS:
2/3 cup white sugar
1 teaspoon salt
1/3 cup butter, softened
1 teaspoon vanilla extract
2 eggs
2 cups all-purpose flour
1 tablespoon baking powder
3/4 cup cornmeal
1 1/3 cups milk

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DIRECTIONS:
Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8 inch skillet.
In a large bowl, beat together sugar, salt, butter and vanilla until creamy. Stir in eggs one at a time, beating well after each addition. In a separate bowl, mix together flour, baking powder and cornmeal. Stir flour mixture into egg mixture alternately with the milk. Beat well until blended.
Bake in preheated oven for 20 minutes, or until golden brown. Serve warm.

Answer 2

I am totally confused by the question.
I am guessing cornbread, but that isn't a cake, a starter or a side dish. It's just bread with a meal.

Answer 3

Cornbread

Answer 4

Cornbread?

Answer 5

Cornbread or a mexican dish called Corn Tomalito.mmm

Answer 6

I've never heard of anyone eating a cake as a side dish or starter.

Answer 7

Cornbread? I don't have a recipe, I just follow the direction on the cornbread mix box.

Answer 8

it is cornbread and can be found in most markets either as jiffy cornbread mix or others, which is very easy to make, or the one we prefer, the marie callenders brand. the recipes are on the product. it is great with stews or soups.

Answer 9

I think it is cornbread

Answer 10

I think you might mean hushpuppies, or corn pone, or corn muffins. Try searching these.