What is the best tasting mixed drink you know how to make?

Question

What are the ingredients and how do you mix it? My anniversary is coming up.

Answer 1

screwdriver- oj and peach shnappes

Answer 2

I made about 50 of these at my friend's luau last Saturday; I learned how by watching the bartender at the Art Bar in Portland, Oregon's Newmark Theater earlier this year, hence the name:

Art Bar Mai Tais

1 oz coconut rum
1 oz medium (golden) rum
4 oz fruit juice (see notes)
2 teaspoons grenadine (approx)
1 oz dark rum (floated on top)
Wedge of lime

To make: Fill a glass halfway with ice cubes. Add coconut rum and medium rum, then fruit juice. Pour in grenadine carefully so that it sinks to the bottom. Carefully pour dark rum on the top, trickling it onto an ice cube so that it floats on top of the juice. Squeeze in a wedge of lime. Optionally, garnish with a paper umbrella with a chunk of pineapple, a slice of orange, and a maraschino cherry. To drink, stir to mix all the layers (but handing it over with the different colors is half the fun).

Notes: We started serving these using a mix of orange-pineapple juice (the traditional mai tai ingredient), and that was pretty darn good. Then somebody made up a pitcher of pineapple-mango juice and another of orange-passionfruit and they were pretty good too. So I think you can use any kind of tropical juice you like; the Hawaii's Own frozen juice concentrates aren't bad, but we preferred the Dole juice blends, they have a little more body.

Oh, and everyone agreed that Gosling's Black Seal rum is AWESOME as the dark rum -- a very rich, deep flavor, not too sweet but with that wonderful brown-sugar tang that good rum has. It added a LOT to the whole drink.

Portland no ka oi!

Answer 3

It would have to be Pina coloda. Pineapple Juice,Coca Lopez cream of coconut in the can (Goya),Ice cubes, Puerto Rican Rum. Mix it all in the blender. Top it with a pineapple slices in the can (Dole) and add cherries, Only like2 or 3. Drink & enjoy Yum/Yum. Oh & Have a happy Anniversary to both of you.

Answer 4

I don't drink alcohol, but 3 cans Cream soda, 4 cups of
fresh sliced strawberries and 1 quart of cream. Mix in
blender, pretty yummy & 100% delicious. I made this
for a baby shower and everyone loved it. It can be made
on a larger or smaller scale.

Answer 5

In a pitcher add 3 cups good lemonade (tropicana or Paul Newman) 6 oz good scotch whiskey 3 oz simple syrup* and a 12 can oz ginger ale add ice and stir

*Simple syrup 1/2 cup water to boil and 1/2 cup sugar disolve over low heat about 1 minute

Answer 6

Pomegranate martini... pomegranate juice and a good quality citus vodka (2:1 ratio). Add a lemon curl to the glass. Very classy.

Happy anniversary!

Answer 7

Soul Kiss

1 oz. Dubonnet
1 oz. Dry Vermouth
1 oz. Sweet Vermouth
1 oz. Orange juice
Mix ingredients with ice in a shaker and pour into a chilled wine glass.


Chocolate Cocktail

2 1/2 oz. Ruby Port
1 1/2 oz. Yellow Chartreuse
1 Egg yolk
1 tsp. Grated chocolate
Mix ingredients with ice in a blender and pour into a chilled cocktail glass. Top with grated chocolate


Tuxedo

3 oz. Dry Sherry
1/2 oz. Anisette
Several Dashes Maraschino liqueur
Several Dashes Angostura bitters
Mix ingredients with ice in a mixing glass and strain into a chilled cocktail glass.


Waltzing Matilda

4 oz. White Wine (dry)
1 oz. Gin
1/4 tsp. Curacao
1 1/2 oz. Fruit Punch
Club soda
Orange Peel
Mix ingredients in a shaker with ice and pour into a chilled collins glass. Fill with club soda and twist orange peel and drop into glass.


Rhine Wine Spritzer

4 oz. Rhine Wine
Club Soda
Pour chilled Rhine wine into a wine goblet with ice cubes and fill with club soda.

Answer 8

MIND ERASER


Layered
1/2 oz. Vodka
1/2 oz. Kahlua
Top with Club Soda
Serve with tall straw

Answer 9

Lemonade.Just buy the lemon ingridients,like Kool Aid and mix it with water and ice.Happy anniversary.

Answer 10

Malibu Baybreeze

Two shot of Malibu rum
4 oz of Pineapple juice
2 oz of Cranberry Juice

Answer 11

Coffee with 2 creams and 2 sugars.