Strange or exotic. I tried eel once, the ick factor took over though.
2006-06-30 13:38:20 · 16 answers · asked by Miss U 4 in Food & Drink ➔ Other - Food & Drink
Lobster liver. It was disgusting.
I tried it in the middle of a high class restuarant and had to keep from spitting it out in front of guests. Never ever again.
2006-06-30 13:49:28 · answer #1 · answered by Anonymous · 2⤊ 0⤋
probable the strangest nutrients i have eaten will be barbecued camel hump. i became contained in the middle East many years in the past (back contained in the days even as it became an exceedingly neat position to visit), and one among my Saudi Arabian acquaintances advised me that him and a number of his acquaintances were going to have a fish fry that following weekend, and invited me and yet another buddy. lengthy tale short, it became scrumptious, tasted plenty like beef, in person-friendly words somewhat stringy. do not comprehend if i'd eat it back, yet for the position and time, I beloved it!
2016-10-14 00:30:32 · answer #2 · answered by ? 4 · 0⤊ 0⤋
Snails. Es cargo they call it in the fancy restaurant. I didn't know what it was, he didn't tell me until I was just about finished with it, it was great! White meat. Anyway, I was finished as soon as he told me tho, yep the ole ick factor.
2006-06-30 13:44:42 · answer #3 · answered by trainer53 6 · 0⤊ 0⤋
The Cucumber Fish. Used to eat alot of fish on the island. It got a spiky shell that you have to open to get the meat out. Tough opening it up as a kid.
2006-06-30 13:48:30 · answer #4 · answered by ♥c0c0puffz♥ 7 · 0⤊ 0⤋
Fritada. Young goat (kid) killed with knife, the blood is drained out and captured to use in the stew as the gravy. The meat is cooked attached to some bone, but it comes out very tender. Considered delicacy, but I just can't bring myself to eat it.
2006-06-30 14:33:45 · answer #5 · answered by sylvia v 1 · 0⤊ 0⤋
Tofu Currie. I felt like I was eating Play-Dough covered in hot sauce.
2006-06-30 16:25:56 · answer #6 · answered by B26 3 · 0⤊ 0⤋
Frogs
2006-06-30 14:08:33 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Guinea pig, aka cuy, in Peru
2006-06-30 13:42:42 · answer #8 · answered by Ashley M 3 · 0⤊ 0⤋
Probably some japanese cuisine serving cubed raw beef and mustard for dipping, thats all it was. And yeah eel with wasabi, doesnt that thing taste like tires with bones inside or wat? lol.
2006-06-30 13:42:30 · answer #9 · answered by Louis 2 · 0⤊ 0⤋
octopus "polo pol" something like that- I had it cold it was great, I also eat mussels, clams, squid, calamari, I wont eat scungeli or escargo.
2006-06-30 13:47:33 · answer #10 · answered by Anonymous · 0⤊ 0⤋