what is a food you swore you would never try, but once you did you really liked it?

Question

for me its Cottage Cheese, i'm 21 and had it for the first time and suprisingly i like it. i'm trying to eat better.
Hey, how do they make Cottage Cheese anyways?

Answer 1

Raw Oysters. I swore I would never touch one and then ate one on a bet in college. I have loved them every since.

Answer 2

Lima Beans. Cottage cheese is a cheese curd which has a mild flavor. Cottage cheese has been known as pot cheese of farmer's cheese and became known as cottage cheese because it was made in cottages.

Answer 3

i'm open to new foods all the time infact my mom always made me her personal gueniepig and I learned to love a lot of foods that sounded gross but had an awesome taste to it like splitpea soup with saurkraut its a polish dish that is graet for lowering cholesteral because of the vinager content.

Answer 4

Great question! I thought I would never eat crab raggons but once I tried one I loved em'!!!

Answer 5

Artichokes. I make a curry mayo to dip it in. So good!

Answer 6

hot dogs!! i didnt like what the ingredients in them are supposed to be, and when i was little my mother wouldnt let us kids eat them, so i had my first hotdog last week, and i liked it!!

Answer 7

i would say salt and pepper squid or baby octopus - it is delish but when you are staring at that baby occy - it seems so wrong

Answer 8

yellow squash

Answer 9

.Lasagna