I want to save some left over cake for about a week and thought it might stay better if it's frozen.
2006-06-30 12:25:19 · 13 answers · asked by jenniferaboston 5 in Food & Drink ➔ Other - Food & Drink
Cake freezes perfectly. Cover it and toss it in.
2006-06-30 12:28:35 · answer #1 · answered by dancing_in_the_hail 4 · 2⤊ 2⤋
It is possible to freeze cake and have it last for up to a year and still taste good, but you have to follow some careful rules.
First you should put the cake in a container with a lid for a quick freeze. Once it freezes take it out of the container and place it in a large freezer bag removing all the air out of the bag. If you have one of those machines that sucks the air out that would be great. The reason for this is that the air will actually cause your cake to have a bad taste.
Second, take the cake that has been sealed in an air-tight bag and wrap it in a layer of heavy duty foil. The foil will seal out any light that can damage the cake.
Finally, place it back into the freezer and when you are ready to eat it pull it out and let it unthaw slowly to room temperature. It will taste just as good as it did the day you froze it.
2006-06-30 12:35:36 · answer #2 · answered by T-Jem 3 · 0⤊ 0⤋
Cake freezes well. Wedding cake is frozen for a whole year. LOL
2006-06-30 12:28:54 · answer #3 · answered by redunicorn 7 · 0⤊ 0⤋
Yes, most freeze very well! And wedding cake too. I froze some wedding cake for a year and had it for my 1 year anniversary. It was still tasty!
2006-06-30 12:32:19 · answer #4 · answered by lag 1 · 0⤊ 0⤋
Cake freezes very well b/c of its low-moisture, high air density. Just make sure you put it in an airtight container (like Tupperware), something with a tight lid. This will keep it from forming any ice crystals (yuck!).
2006-06-30 12:31:23 · answer #5 · answered by Anonymous · 0⤊ 0⤋
cake can freeze for a long time. people freeze wedding cake to have on their 1st anniversary
2006-06-30 12:35:54 · answer #6 · answered by Anonymous · 0⤊ 0⤋
I don't know, but lemon bars are extremely tasty when they're frozen. For birthday cake, I'd just make sure you double seal it before you put it in.
2006-06-30 12:31:22 · answer #7 · answered by Anonymous · 0⤊ 0⤋
cake freezes really well. (we freeze cake to help control the portions the kids eat)
2006-06-30 12:30:29 · answer #8 · answered by housefullofboys3 4 · 0⤊ 0⤋
A week might be ok. Cake doesn't do too well in the freezer.
2006-06-30 12:28:45 · answer #9 · answered by classic_tigger 5 · 0⤊ 0⤋
sure you could freeze your cake. conceal a cookie sheet with foil. go away 3" -4" on one end. do no longer tear it off on the different end. On excellent of the foil lay a sheet of wax paper. On excellent of the wax paper lay sheets of fairly damp paper towels. i exploit a twig bottle set on mist. position a million layer of cake slices. conceal with yet another layer of fairly damp paper towels and wax paper on excellent. Paper towels, cake, paper towels, wax paper. 2 layers of cake. Seal with foil and freeze. attempt to eat interior of two weeks incredibly in the experience that your freezer is self defrosting. i comprehend brides keep the great layer of the marriage cake to eat on their 1st anniversary. Been there, finished that. It style like cardboard. I entertain lot and practice sandwiches in strengthen. it really is how I keep them. I take them out the morning of the social gathering to defrost. LOL
2016-11-30 01:42:53 · answer #10 · answered by ? 3 · 0⤊ 0⤋