Why are they perfectly spherical? I would think they would have to be done on a hard surface. Surely that would leave a flat side to them?
2006-06-30 11:37:50 · 6 answers · asked by Les-Paul 3 in Food & Drink ➔ Other - Food & Drink
They would only get a flat side if they stopped during the manufacturing process, but they keep rolling and moving. This keeps them spherical.
Then they go through a sort of waterfall of chocolate to be covered, again moving all the time.
2006-06-30 22:24:23 · answer #1 · answered by Trish D 5 · 0⤊ 1⤋
maltesers is made from malt and milk powder with covered lots of chocolate. My mother used to feed me spoonfuls of malt syrup when i was younger that i suppose tastes the same.
2006-06-30 11:45:01 · answer #2 · answered by lonely as a cloud 6 · 0⤊ 0⤋
they are not made they are grown, the malteser bush is abundant in sout east persia, grows along the roadsides, well track ways really.
loads of summer work picking them, good money too.
2006-06-30 11:42:05 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Dont care has i love them
2006-06-30 23:11:43 · answer #4 · answered by Ollie 7 · 0⤊ 0⤋
go to www.howdotheydoit.com all will be revealed
2006-07-03 22:52:48 · answer #5 · answered by tuppassister 4 · 0⤊ 0⤋
who cares except they are sex
2006-06-30 11:45:25 · answer #6 · answered by Anonymous · 0⤊ 0⤋