2006-06-30 10:34:44 · 6 answers · asked by sly 2 in Food & Drink ➔ Cooking & Recipes
375 for about 25 minutes. But temperatures vary. Take the chicken out and cut a piece in the middle make sure its not raw before you take it out.
2006-06-30 10:40:54 · answer #1 · answered by Amy 2 · 0⤊ 2⤋
I usually have it in the oven for 25 minutes over 400 degrees temp. But before placing the thighs, i usually make slices so that the heat reaches the inside meat faster and use the bones as a conductor of heat
2006-06-30 10:45:08 · answer #2 · answered by Jon 5 · 1⤊ 0⤋
400 degrees for 20 to 30 minutes or until it registers an internal temperature of 165 degrees. And for those of you who have always used chicken breasts for recipes do try chicken thighs as a substitute. They are awesome. Better flavor and much cheaper. The texture is better for things like fajitas or chicken tacos. Enjoy!
2006-06-30 10:47:33 · answer #3 · answered by nimbleminx 5 · 3⤊ 0⤋
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Preheat the oven to 350 and bake for about 30 mins. or to 400 and bake for about 20 mins. I've done it both ways depending on other dishes I've had in the oven.They taste best if you can brown them first in a bit of oil in a pan on the stove. Just turn them occasionally 'til brown all over; it will take just a few minutes. Then transfer to a baking dish or pan.You can pour a can of pineapple chunks over them before you bake them, it would go well with the teriyaki sauce, and would give you a bit of a sauce to serve over rice.
2016-04-03 22:00:46 · answer #4 · answered by Anonymous · 0⤊ 0⤋
400 degrees for 30 minutes or until the internal temp reaches 170 degrees.
2006-06-30 10:38:44 · answer #5 · answered by ? 6 · 1⤊ 0⤋
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2016-08-14 02:32:00 · answer #6 · answered by Anonymous · 0⤊ 0⤋