2006-06-30 04:35:45 · 17 answers · asked by Optimistic 3 in Food & Drink ➔ Cooking & Recipes
Which is uncooked!!!!!!!!!!!!
2006-06-30 04:40:41 · update #1
More to the point, why would you? They're already cooked.
2006-06-30 04:38:25 · answer #1 · answered by effin drunk 5 · 0⤊ 0⤋
Deli slices are always cooked which is why they are in the deli...
In the meat isle you might find "scallopines of turkey" which I would pound out and pan fry or wrap in some bacon...what ever you want...
2006-06-30 11:44:02 · answer #2 · answered by Anonymous · 0⤊ 0⤋
You don't. If you'd like, you can warm them up in the microwave. Do you mean uncooked deli slices??
2006-06-30 11:39:08 · answer #3 · answered by heebee 1 · 0⤊ 0⤋
Deli slices are NOT uncooked...that would be raw turkey, not sold that way in deli.
2006-06-30 11:41:31 · answer #4 · answered by MOM KNOWS EVERYTHING 7 · 0⤊ 0⤋
Like ham, or any other deli slices, pregnant women aren't supposed to eat these because of the risk of exposure to lysteria. Heat them in the microwave, or heat a nonstick skillet with a little butter in it, and throw the slices in, stirring quickly; don't let them burn.
2006-06-30 11:39:08 · answer #5 · answered by Kaitlyn 1 · 0⤊ 0⤋
If you are thinking about a hot turkey sandwich or something like that... just put the slices in gravy and heat either on the stove or in the microwave.
2006-06-30 11:39:44 · answer #6 · answered by trollunderthestairs 5 · 0⤊ 0⤋
Its not uncooked. Its just served cold. IT was heated up formed and then cooled.
Just put it on a sandwich.
2006-06-30 14:14:46 · answer #7 · answered by Lupin IV 6 · 0⤊ 0⤋
why would you cook deli slices? What do you mean like frying them?
2006-06-30 11:38:31 · answer #8 · answered by Sami Bear 2 · 0⤊ 0⤋
brown them up in a pan?
2006-06-30 11:40:43 · answer #9 · answered by BTB 10/04/08 4 · 0⤊ 0⤋
microwave(gimme10pts) or my pizazz rotating pizza cooker
2006-06-30 11:38:35 · answer #10 · answered by remy 3 · 0⤊ 0⤋