Beef gelatine is one of the ingredients sposed to be in the jelly that we all love to eat and feed to our kids.
2006-06-29 01:33:00 · 8 answers · asked by sammy 2 in Food & Drink ➔ Other - Food & Drink
Yes it is...
2006-06-29 01:36:19 · answer #1 · answered by Kìmߣ®L¥ 7 · 0⤊ 0⤋
Not exactly (although it could be, I suppose). "Gelatin" comes from the bone of an animal. The bones are cooked and the sweetness comes out.
This process of making gelatin is "mimmicked" when proper barbecued ribs are prepared. Barbecue means much more than "cooking outside" and is actually a very slow cooking process over low heat. This "low and slow" brings the gelatin out of ribs and helps make them lip-smacking good!
2006-06-29 01:36:00 · answer #2 · answered by Paul McDonald 6 · 0⤊ 1⤋
When you roast a piece of beef, there are drippings in the pan. The drippings are used to make gravy. Those drippings contain some of the gelatin.
2006-06-29 01:52:40 · answer #3 · answered by cowgirl 6 · 0⤊ 1⤋
gelatin is made from pig hooves (my husband works for a gelatin company)
2006-06-29 01:55:04 · answer #4 · answered by daisie 2 · 0⤊ 1⤋
gelatin is made of cow bones,,,,there is however Kosher gelatin that is made of fish bones.
2006-06-29 01:37:24 · answer #5 · answered by Gabe 6 · 0⤊ 1⤋
i think its made of beef-bones - but i am not shure
2006-06-29 01:36:15 · answer #6 · answered by 42 6 · 0⤊ 1⤋
why not?
the beefs don't need them any more.
2006-06-29 02:53:56 · answer #7 · answered by leadbelly 6 · 0⤊ 1⤋
ewwwwwwwww! Where did you hear that?????
2006-06-30 04:55:15 · answer #8 · answered by Anonymous · 0⤊ 1⤋