Fish Curry
Ingredients
4 slices of fresh Carp or Striped Bass
2 tbsp of mustard seeds
2 jalapenos
1/2 tsp of Panch Foron [consists of equal
quantities of mustard seeds, fenugreek(methi),
cumin(jeera), aniseeds(saunf), and nigella(Kala Jira)]
1/2 tsp turmeric
salt to taste
2 tbsp of oil
Method
Apply salt and 1/4 tsp of the turmeric to the fish. Now heat oil in a non stick pan and fry the fish carefully till golden on both sides. Remove the fish and keep aside. In a blender , make a paste of the mustard seeds, the jalapenos and 1/2 cup water . You will take 3-4 mins to make this paste as the mustard seeds are tough to grind. In the remaining oil add the panch foron and the add this mustard paste. Fry for 4-5 mins and then add the fish, turmeric and salt. Adjust the water if needed. Cook for 10 mins till done, and garnish with cilantro.
2006-06-26 22:15:19
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answer #1
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answered by Anonymous
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I am Bangladeshi. So invite us oneday and we will join in "Bangladshi delicious and spicy recipes picnic."
2006-06-28 08:10:20
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answer #2
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answered by Mr. Robi 2
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oh yes, anything that is tasty & easy to prepare i'm game for it. i love trying different kinds of food. =)
2006-06-27 04:56:14
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answer #3
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answered by mo 3
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yes, please pass them along. i am always looking for new recipes to make for my family. thanks!
2006-06-27 08:37:19
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answer #4
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answered by cindy loo 6
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